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2. Chef de partie - Wikipedia

   en.wikipedia.org/wiki/Chef_de_partie

   A chef de partie, station chef or line cook [1] is a chef in charge of a particular area of production in a restaurant. In large kitchens, each chef de partie might have several cooks or assistants. In most kitchens, however, the chef de partie is the only worker in that department.

3. AOL

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   The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

4. Lydia Shire - Wikipedia

   en.wikipedia.org/wiki/Lydia_Shire

   When she returned from London, she became a line cook at Jacky Robert's Maison Robert.Within three years, she became head chef in 1974. [6]Shire went to work at Seasons in The Bostonian Hotel in 1982 which led to national recognition and a James Beard Foundation "awarded (her) the coveted "Who’s Who of Food & Beverage" award in 1984."

5. Our Crockpot Mac & Cheese Is Impossible To Mess Up - AOL

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   In a large pot of boiling salted water, cook pasta, stirring occasionally, until very al dente, 3 to 4 minutes less than minimum time according to package directions. Drain.

6. Shop the latest Trends and Deals - AOL.com

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   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

7. OnTrac - Wikipedia

   en.wikipedia.org/wiki/OnTrac

   In 1999, the company partnered with Barnes & Noble to provide same-day shipping services in New York City. [2] In March 2014, LaserShip added four states to its service area: New Hampshire, Rhode Island, West Virginia and Delaware. This expanded the LaserShip footprint by 44 percent, reaching an additional 8.5 million consumers. [2]