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  2. We Tested Hundreds of Kitchen Products to Find the Ones Worth ...

    www.aol.com/lifestyle/tested-hundreds-kitchen...

    Stainless steel cookware is often expensive. This 7-piece set from Goldilocks comes at an affordable price point and will last a long time. The pots and pans are sturdy, with wide, flat bottoms ...

  3. Meat tenderizer - Wikipedia

    en.wikipedia.org/wiki/Meat_tenderizer

    An example of a meat tenderizer in use Stainless steel meat tenderizer Example of a blade tenderizer in action. A meat tenderizer or meat pounder is a hand-powered tool used to tenderize slabs of meat in the preparation for cooking. Although a meat tenderizer can be made out of virtually any object, there are three types manufactured ...

  4. Bandsaw - Wikipedia

    en.wikipedia.org/wiki/Bandsaw

    Saws for cutting meat are typically of all stainless steel construction with easy to clean features. The blades either have fine teeth with heat treated tips, or have plain or scalloped knife edges. Metal fabrication shop and machine shop models

  5. Food mill - Wikipedia

    en.wikipedia.org/wiki/Food_mill

    Moulin Legumes No.2. A food mill (also called passatutto, purée sieve, moulinette, mouli légumes, passe-vite, or triturator) is a food preparation utensil for mashing and sieving soft foods invented in Brussels in 1928 by Victor Simon. [1]

  6. You can get deals starting at $4 in Amazon's secret ... - AOL

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    Ello Stainless-Steel Water Bottle, 32-Oz ... That's why the deal on this meat thermometer is worth checking out. This popular gizmo takes all the guesswork out of grilling, roasting and baking ...

  7. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...

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