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  2. Bark bread - Wikipedia

    en.wikipedia.org/wiki/Bark_bread

    The dried bark pieces could also be added directly to the grain during milling. The bread was then baked the normal way adding yeast and salt. Bark bread did not leaven as quickly as normal bread due to bark content. The more bark to flour, the slower the leavening. Bark bread was therefore often made as a flatbread. The bark flour could also ...

  3. Sticky Oat-and-Pine-Nut Bars Recipe - AOL

    firefox-startpage.aol.com/food/recipes/sticky...

    2. In a large saucepan, melt the butter with the honey and sugar and cook over moderate heat, stirring constantly, until an amber caramel forms, about 5 minutes. Stir in the oats, pine nuts, pepper and salt and cook, stirring constantly, until the pine nuts just begin to brown, about 2 minutes.

  4. 18 Last-Minute Holiday Treats To Make When You & Your Family ...

    www.aol.com/18-last-minute-holiday-treats...

    Using our delicious edible cookie dough recipe, white chocolate ganache, and a couple of candy decorations, these melted snowman bites are the perfect sweet treat to bring to any holiday party ...

  5. 25 Holiday Bark Recipes That Are Good Enough to Gift (or Keep ...

    www.aol.com/entertainment/25-holiday-bark...

    Best of all, they’re a breeze to prepare (most recipes don’t require cooking beyond melting the chocolate), kid-friendly and gift-worthy, especially if you need a present in a pinch. Read on ...

  6. Finnish cuisine - Wikipedia

    en.wikipedia.org/wiki/Finnish_cuisine

    Famines caused by crop failures in the 19th century caused Finns to improvise pettuleipä or bark bread, [11] bread made from rye flour and the soft phloem layer of pine bark, which was nutritious, but rock-hard and anything but tasty. It was eaten also during the Second World War, and the tradition of making this bread has had a minor come ...

  7. Birch beer - Wikipedia

    en.wikipedia.org/wiki/Birch_beer

    After the bark is collected, it is distilled to make birch oil. [9] The oil is added to the carbonated drink to give it the distinctive flavor, reminiscent of wintergreen and methyl salicylate . Black birch is the most common source of extract in the northeastern region of the United States, where that species is indigenous.

  8. Sticky Oat-and-Pine-Nut Bars Recipe - AOL

    www.aol.com/food/recipes/sticky-oat-and-pine-nut...

    1. Preheat the oven to 325°. Butter an 8-inch square baking pan. Line the bottom and two sides with parchment paper. 2. In a large saucepan, melt the butter with the honey and sugar and cook over ...

  9. Joy Bauer shares her top 10 healthy holiday recipes

    www.aol.com/news/joy-bauer-shares-her-top...

    Joy Bauer shares her top 10 healthy holiday recipes: chocolate-peppermint bark, hummus wreath, candy cane caprese, jumbo Santa pancake and Christmas oatmeal.