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  2. 24 Diabetic-Friendly Holiday Dessert Recipes for Everyone

    www.aol.com/24-diabetic-friendly-holiday-dessert...

    Diabetic Living's take on the holiday classic is served in a bowl, with a spoon. More like a pudding, this recipe gets its "diabetic appropriate" rating thanks to canned pumpkin, reduced-fat cream ...

  3. Whitey's Ice Cream - Wikipedia

    en.wikipedia.org/wiki/Whitey's_Ice_Cream

    This is due to their innovation of high-powered malt machines and careful preparation by trained Whitey's employees. They also credit themselves with the creation of candy bar shakes and chocolate chip cookie dough ice cream. They also worked to develop a "No Sugar Added" ice cream sweetened with Splenda brand sweetener targeted toward diabetics.

  4. Splenda - Wikipedia

    en.wikipedia.org/wiki/Splenda

    The energy content of a single-serving (1 g packet) of Splenda is 3.36 kcal, which is 31% of a single-serving (2.8 g packet) of granulated sugar (10.8 kcal). [7] In the United States, it is legally labelled "zero calories"; [7] U.S. FDA regulations allow this "if the food contains less than 5 Calories per reference amount customarily consumed and per labeled serving". [8]

  5. Ex-director accuses American Diabetes Association of ... - AOL

    www.aol.com/ex-director-accuses-american...

    Elizabeth Hanna said the ADA "sold the good name of the organization" to sponsors like Splenda maker Heartland Food Products Group, "in violation of its own guidelines and standards of care on ...

  6. Sucralose - Wikipedia

    en.wikipedia.org/wiki/Sucralose

    Sucralose is used in many food and beverage products because it is a non-nutritive sweetener (14 kilojoules [3.3 kcal] per typical one-gram serving), [3] does not promote dental cavities, [7] is safe for consumption by diabetics and nondiabetics [8] and does not affect insulin levels. [9]

  7. Dark chocolate may help lower type 2 diabetes risk

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    Experts are interested in aspects of diet that can decrease someone’s chances of developing type 2 diabetes. A study examining the data of three cohorts suggests that eating dark chocolate may ...

  8. Eating dark chocolate could reduce your risk of type 2 diabetes

    www.aol.com/news/eating-dark-chocolate-could...

    By its end, nearly 19,000 reported being diagnosed with type 2 diabetes and, of the nearly 112,000 who specifically detailed their dark and milk chocolate intake, nearly 5,000 were diagnosed.

  9. Chocolate chip cookie - Wikipedia

    en.wikipedia.org/wiki/Chocolate_chip_cookie

    A close-up of a chocolate chip cookie. A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies are claimed to have originated in the United States in 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate to a cookie recipe; however, historical ...

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