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  2. Pan American Health Organization - Wikipedia

    en.wikipedia.org/wiki/Pan_American_Health...

    The Pan American Health Organization (PAHO) is a specialized agency of the United Nations (UN) in charge of international health cooperation in the Americas. It fosters technical cooperation among member countries to fight communicable and noncommunicable diseases, strengthen health systems, and respond to emergencies and disasters.

  3. Mangifera altissima - Wikipedia

    en.wikipedia.org/wiki/Mangifera_altissima

    Mangifera altissima (commonly known as pahutan, paho, or pajo), is a species of mango native to the Philippines and surrounding regions in Indonesia, Malaysia, Papua New Guinea and the Solomon Islands. It is not grown commercially but is harvested from the wild in the Philippines.

  4. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    A food safety hazard is any biological, chemical, or physical property that may cause a food to be unsafe for human consumption. Identify critical control points A critical control point (CCP) is a point, step, or procedure in a food manufacturing process at which control can be applied and, as a result, a food safety hazard can be prevented ...

  5. Category:Food preparation techniques - Wikipedia

    en.wikipedia.org/wiki/Category:Food_preparation...

    This page was last edited on 15 October 2024, at 08:31 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  6. The FDA Is Launching New Traceability Rules for Added Food ...

    www.aol.com/lifestyle/fda-launching-traceability...

    On January 20, 2026, the Food and Drug Administration's (FDA) new traceability rules — dubbed the Food Traceability Final Rule — will go into effect. The rule, the FDA explained, "establishes ...

  7. Outline of food preparation - Wikipedia

    en.wikipedia.org/wiki/Outline_of_food_preparation

    Steeping – saturation of a food (such as an herb) in a liquid solvent to extract a soluble ingredient into the solvent. E.g., a cup of tea is made by steeping tea leaves in a cup of hot water. Stewing – food is cooked in liquid and served in the resultant gravy. Vacuum flask cooking

  8. Mexico asks US for complete file on Zambada's arrest, local ...

    www.aol.com/news/mexico-asks-us-complete-file...

    MEXICO CITY (Reuters) -Mexican President Claudia Sheinbaum asked U.S. President Joe Biden to provide all information regarding the arrest earlier this year of legendary drug kingpin Ismael "El ...

  9. Category:Food preparation - Wikipedia

    en.wikipedia.org/wiki/Category:Food_preparation

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