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McGillin's Olde Ale House is a tavern in Philadelphia, Pennsylvania. Opened in 1860, McGillin's is the oldest drinking establishment in the city. It is located on Drury Street, an alley connecting 13th Street and South Juniper Street, between Chestnut and Sansom streets, in Center City. [1] [2]
The Clover Club cocktail is a drink that pre-dates Prohibition in the United States, and is named for the Philadelphia men's club of the same name, which met in the Bellevue-Stratford Hotel at South Broad and Walnut Streets in Center City. The Clover Club was chartered in 1882. [1]
The Latin Casino was a Philadelphia-area nightclub that first opened in 1944 as the "Latin" located at 1309 Walnut Street in Philadelphia, Pennsylvania.Many top entertainers performed at the Latin, including Harry Belafonte, Jimmy Durante, Sammy Davis Jr., Dean Martin, Richard Pryor, Jerry Lewis, Milton Berle, Lena Horne, Pearl Bailey, Louis Armstrong, Lionel Hampton, Joey Bishop, and others.
Lannie's Bar-B-Q Spot | Selma, Alabama. Details: 2115 Minter Ave.; 334-874-4478 Lannie's Bar-B-Q Spot restaurant review: Our local food writer recommends the famous pulled pork sandwich with red ...
Romeo's is a retro throwback bar with experimental cocktails. Hot pink neon lights inside bathe all the patrons in a romantic glow, and there’s always a John Hughes or John Woo movie playing ...
The East Center City Commercial Historic District is a national historic district located in the Washington Square neighborhood of Philadelphia, Pennsylvania.It encompasses 287 contributing structures, including large and small commercial buildings, banks, hotels, newspapers, clubs, and restaurants.
Cherry Street Tavern is a bar and restaurant at 22nd and Cherry Streets in the Logan Square neighborhood of Philadelphia. It is notable as a local landmark that has operated in the same location since the early 1900s. [1] The bar was bought by local high school football legend John "Tex" Flannery (1922-2007) in 1972. [2]
In 1989, the pair opened a brewpub in the Logan Square neighborhood of Center City, Philadelphia's central business district. [4] By 1996, the company was producing more than 25,000 barrels of beer and distributing to 24 states, making it the 26th largest microbrewery in the U.S.