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Sage Restaurant Concepts (founded in 2005) or the Sage Restaurant Group, is the restaurant management arm of the group. The Sage Restaurant Group operates a total of 14 restaurants across six states. These are: Colorado , [ 1 ] Oregon , California , Illinois , Ohio and Pennsylvania .
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Sage had been interested in the property long before the condominium conversion was attempted. [18] The hotel's restoration process was quite lengthy because of the extensive interior damage. [18] Sage sought $22 million in tax increment financing from the Chicago Community Development Commission. [21]
This is a list of companies in the Chicago metropolitan area.The Chicago metropolitan area – also known as "Chicagoland" – is the metropolitan area associated with the city of Chicago, Illinois, and its suburbs. [2]
The restaurant space has undergone an earthy makeover and features a menu that focuses on plant-based dishes. SAGE, a new casual restaurant replacing The White House, is now open in Bay View Skip ...
When chef Mollie Engelhart took to social media to announce that Sage Vegan Bistro would start serving meat and dairy ... flipped the Culver City restaurant into a to-go outpost, and sold their RV ...
Moto was a molecular gastronomy restaurant in the Fulton River District of Chicago, Illinois known for creating "high-tech" dishes which incorporate elements such as carbonated fruit, edible paper, lasers, and liquid nitrogen for freezing food. [1] Moto was run by executive chef Homaro Cantu until his suicide in 2015.
Tru was a French restaurant located in the Streeterville neighborhood in Chicago. Tru was opened in 1999 by Rick Tramonto and Gale Gand with the backing of Rich Melman's Lettuce Entertain You Enterprises. It was a Michelin one-star restaurant since the Chicago guidebook's inception in 2011; in 2017 the restaurant was awarded two Michelin stars. [1]