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  2. I guarded this 'secret' recipe for Sonoran chorizo for a ...

    www.aol.com/news/guarded-secret-recipe-sonoran...

    Making your own Mexican chorizo at home is easier than you think. Here's an easy recipe and tips for making the spicy, fresh sausage Sonoran-style.

  3. The 2-Ingredient Appetizer I Make Every Single Holiday

    www.aol.com/lifestyle/2-ingredient-appetizer...

    How To Make My 2-Ingredient Honey Chorizo Dip For about 1 1/2 cups, or 8 to 12 servings, you’ll need: 1 large link Spanish uncured hard chorizo (5 to 6 ounces)

  4. How To Make Ree's Cornbread Stuffing with Chorizo and ... - AOL

    www.aol.com/rees-cornbread-stuffing-chorizo...

    Add the chorizo and cook, breaking it up with a wooden spoon, until browned, 3 to 4 minutes. Add the butter and let melt, then add the onion, light scallion parts, celery and thyme. Cook until the ...

  5. Queso flameado - Wikipedia

    en.wikipedia.org/wiki/Queso_flameado

    Queso flameado (lit. ' flamed cheese '), also known as queso fundido or choriqueso, [1] is a dish of hot melted cheese and spicy chorizo that is often served flambé.Often compared to cheese fondue, it is a party dish; it is popular at cookouts and in restaurants as an appetizer. [1]

  6. Chorizo - Wikipedia

    en.wikipedia.org/wiki/Chorizo

    Chorizo con huevos is a popular breakfast dish in Mexico and areas of the United States with Mexican populations. It is made by mixing fried chorizo with scrambled eggs. Chorizo con huevos is often used in breakfast burritos, tacos, and taquitos. Another popular Mexican recipe is fried chorizo combined with pinto or black refried beans.

  7. 42 Chorizo Recipe Ideas That Are Sure to Spice Up ... - AOL

    www.aol.com/lifestyle/42-chorizo-recipe-ideas...

    Grilled chicken . Seared pork chops . Baked salmon... Home & Garden. Lighter Side

  8. Chorizo de Cebu - Wikipedia

    en.wikipedia.org/wiki/Chorizo_de_Cebu

    Chorizo de Cebu, also known as longganisa de Cebu, is a Filipino pork sausage originating from Cebu. It is a type of hamonada (sweet) longganisa . They are distinctively red in color due to the use of achuete seeds.

  9. Chorizo Poached in Red Wine Recipe - AOL

    www.aol.com/food/recipes/chorizo-poached-red-wine

    1. Combine all of the ingredients in a large skillet. Bring to a boil. Cover and simmer over moderately low heat, turning once, until the chorizo are plump, about 15 minutes. Uncover and let stand ...

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