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  2. Food energy - Wikipedia

    en.wikipedia.org/wiki/Food_energy

    Food energy is chemical energy that animals (including humans) derive from their food to sustain their metabolism, including their muscular activity. [ 1 ] Most animals derive most of their energy from aerobic respiration , namely combining the carbohydrates , fats , and proteins with oxygen from air or dissolved in water . [ 2 ]

  3. What Dietitians Want You to Know About Foods That Give You Energy

    www.aol.com/dietitians-want-know-foods-energy...

    Eggs. Eggs are another source of protein that is versatile and can be used in a variety of different meals to boost energy levels. “Many protein foods contain vitamins and minerals like iron and ...

  4. 7 Tips for Having More Energy - AOL

    www.aol.com/7-tips-having-more-energy-155500049.html

    Many things naturally give the body energy, from eating nutrient-rich foods to getting fresh air, exercise, and rest. But energy isn’t always in high supply, leaving many wondering how to boost ...

  5. 15 Food That Will Boost Your Energy Instantly - AOL

    www.aol.com/15-food-boost-energy-instantly...

    The Best High-Energy Foods Peanut Butter. Creamy, nostalgic and "a great source of healthy fats, protein, and fiber, which all provide a steady and sustained release of energy,” says Blatner ...

  6. Empty calories - Wikipedia

    en.wikipedia.org/wiki/Empty_calories

    Granulated sugar provides energy in the form of calories, but has no other nutritional value. In human nutrition, empty calories are those calories found in foods and beverages (including alcohol) [1] composed primarily or solely of calorie-rich macronutrients such as sugars and fats, but little or no micronutrients, fibre, or protein.

  7. List of macronutrients - Wikipedia

    en.wikipedia.org/wiki/List_of_macronutrients

    Macronutrients are defined as a class of chemical compounds which humans consume in relatively large quantities compared to vitamins and minerals which provide humans with energy. Fat has a food energy content of 38 kilojoules per gram (9 kilocalories per gram) proteins and carbohydrates 17 kJ/g (4 kcal/g). [2]

  8. Food - Wikipedia

    en.wikipedia.org/wiki/Food

    Cereal grain is a staple food that provides more food energy worldwide than any other type of crop. [19] Corn (maize) , wheat, and rice account for 87% of all grain production worldwide. [ 20 ] [ 21 ] [ 22 ] Just over half of the world's crops are used to feed humans (55 percent), with 36 percent grown as animal feed and 9 percent for biofuels ...

  9. 10 Energy Foods - AOL

    www.aol.com/lifestyle/food-10-energy-foods.html

    It's not easy getting eight hours of sleep per night. For those of us who are overstressed and sleep-deprived, there's a healthy way—10 actually—to boosts energy and fuels workouts without the ...