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A hogshead in relation to other barrels A hogshead (abbreviated "hhd", plural "hhds") is a large cask of liquid (or, less often, of a food commodity ). It refers to a specified volume , measured in either imperial or US customary measures, primarily applied to alcoholic beverages , such as wine , ale , or cider .
The tun (Old English: tunne, Latin: tunellus, Middle Latin: tunna) is an English unit of liquid volume (not weight), used for measuring wine, oil or honey.It is typically a large vat or vessel, most often holding 252 wine gallons, but occasionally other sizes (e.g. 256, 240 and 208 gallons) were also used.
Initially 32 ale or beer gallons (147.9 L), it was redefined in 1688 as 34 ale or beer gallons (157.1 L) and again in 1803 as 36 ale or beer gallons (166.4 L). barrel (Beer) The beer barrel was defined as 36 ale or beer gallons until the adoption of the imperial system. barrel (Ale) (Imperial), barrel (Beer) (Imperial)
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LONDON -- Owain Bennallack explains why everyone's a winner as Sainsbury's looks to purchase the other half of its bank from Lloyds . If you are looking for other buying opportunities in the FTSE ...
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A typical keg (half-barrel) with a single opening in the center of the top end. In common parlance, the term keg refers to a half-barrel (15.5 U.S. gallon) vessel as this is the most common size used in restaurants, bars and limited home use. A quarter-barrel has a volume of 7.75 U.S. gallons. Generally, a keg is a vessel smaller than a barrel ...
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