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  2. Peeler - Wikipedia

    en.wikipedia.org/wiki/Peeler

    A fixed blade (aka sugarcane peeler knife), Australian and Y peeler Using a peeler. A peeler (vegetable scraper) is a kitchen tool, a distinct type of kitchen knife, consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the "skin" or "peel") of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and ...

  3. Blackie Collins - Wikipedia

    en.wikipedia.org/wiki/Blackie_Collins

    In the late 1960s-early 1970's he also made knives under the name of Blackie Sewell and had a shop in the original Underground Atlanta. In 1981, Collins' designed a knife for Gerber Legendary Blades named the LST (light, strong, tough). The LST was the first knife to feature injection molded Zytel handles and featured a total of six parts. His ...

  4. Bettcher Industries - Wikipedia

    en.wikipedia.org/wiki/Bettcher_Industries

    Bettcher Industries, Inc. was founded by Louis A. Bettcher in 1944 in the meatpacking district on Cleveland's West Side. The original name of the company was Bettcher Dieweld Company. What began as a tool and die shop soon grew into the making of cutting machinery. [1] The first products manufactured by Bettcher were carcass splitters.

  5. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Materials used to make bowls vary considerably, and include wood, glass and ceramic materials. Bread knife: To cut bread A serrated blade made of metal, and long enough to slice across a large loaf of bread. Using a sawing motion, instead of pushing force as with most knives, it is possible to slice the loaf without squashing it. Browning tray

  6. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.

  7. Meat slicer - Wikipedia

    en.wikipedia.org/wiki/Meat_slicer

    A meat slicer, also called a slicing machine, deli slicer or simply a slicer, is a tool used in butcher shops and delicatessens to slice meats, sausages, cheeses and other deli products. As compared to a simple knife, using a meat slicer requires less effort, as well as keeps the texture of food more intact. [ 1 ]

  8. Assisted-opening knife - Wikipedia

    en.wikipedia.org/wiki/Assisted-opening_knife

    In 2019, the Offensive Weapons Act prohibiting automatic flick knives was amended to prohibit: “(a)any knife which has a blade which opens automatically—(i)from the closed position to the fully opened position, or (ii)from a partially opened position to the fully opened position, by manual pressure applied to a button, spring or other device in or attached to the knife, and which is ...

  9. Benchmade - Wikipedia

    en.wikipedia.org/wiki/Benchmade

    Benchmade receives a significant amount of revenue from selling restricted-sales knives to the military and law enforcement. [10] They produce a diverse selection of "auto", or switchblade knives, along with a range of hunting, fishing, utility and miscellaneous knives, though balisongs remain a core product. In recent years most balisongs have ...

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