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The World Pastry Cup (French:Coupe du Monde de la Pâtisserie) is an international pastry contest taking place every two years in Lyon, France. [1]Qualification for the Cup is via national competitions, such as the Campionato Italiano di Pasticceria Seniores, where the winners are chosen to take part in the World Pastry Cup.
A pâtisserie (French:), patisserie in French or pastry shop in English, is a type of bakery that specializes in pastries and sweets. In French , the word pâtisserie also denotes a pastry as well as pastry-making.
Begun in 1992 by Christian Vabret, president of the Ecole Française de Boulangerie d'Aurillac, to reverse what he considered to be a decline in bread quality, [1] the Coupe du Monde is a competition where bakers who practice the craft of artisan baking compete against teams from other nations, using traditional techniques.
The 2015 World Pastry Cup (French:Coupe du Monde de la Pâtisserie 2015) is an international pastry contest which took place in 25–26 January 2015 in Lyon, France. Competition [ edit ]
The best gift this season is peace of mind, get an early start on the holidays and take some time to backup the family's treasury of photos Cape Cod Times Photo Shoot: Saving photo memories Skip ...
2017 saw the introduction of Le Meilleur Patissier: Les Professionnels, [1] which involves professional pastry chefs in a format similar to the UK show's spin-off Bake Off: Crème de la Crème. The broadcast is followed by an aftershow entitled Le Meilleur Pâtissier: À vos fourneaux ( The Best Pastry Chef: To your ovens ).
The Bocuse d'Or (the Concours mondial de la cuisine, World Cooking Contest) is a biennial world chef championship. Named for the chef Paul Bocuse, the event takes place during two days near the end of January in Lyon, France, at the SIRHA International Hotel, Catering and Food Trade Exhibition, and is one of the world's most prestigious cooking competitions.
Paul is a French chain of bakery-café restaurants found in 47 countries with the head office at Marcq-en-Barœul, Greater Lille, France. [1] It specializes in serving French products, including breads, crêpes , sandwiches, macarons , soups, cakes, pastries, coffee, wine and beer.