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This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
The first menu, including the famous BBQ Chicken Pizza, was developed by Ed LaDou, then the pizza chef at Wolfgang Puck's Spago restaurant. CPK became an immediate success, and the company expanded throughout Southern California. By 1992, there were 26 CPKs. [12] Flax and Rosenfield served as co-CEO and co-chairmen of CPK from 1985 through to ...
River Oaks is an unincorporated community in San Benito County, California, United States. River Oaks is located on the south bank of the Pajaro River and California State Route 129 , 4.5 miles (7.2 km) northwest of San Juan Bautista .
SPB Hospitality is a multi-brand restaurant operator headquartered in Houston, Texas.The company owns several casual dining restaurant chain brands, including Logan's Roadhouse, Old Chicago Pizza + Taproom, J. Alexander's, Stoney River Steak House, Krystal Restaurants, Gordon Biersch Brewery Restaurants, and Rock Bottom Restaurants Breweries.
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Both Wolfgang Puck and California Pizza Kitchen were instrumental in turning California-style pizza from a gourmet food trend to a mass consumer food product. Based on the success of his pizzas and his status as a celebrity chef, Puck opened a series of restaurants, ranging from high-end clones of Spago to convenience chains for airports and mall food courts.
zpizza was founded in Laguna Beach, California, in 1986 by Sid Fanarof.It was owned by Fanarof, Chris Bright, and Dan Rowe, the founders of Fransmart. [2] In 2022 zpizza was purchased by zpizza USA by its now CEO Ron Osmena and since then many new stores have opened in the country with the majority of them in Orange County, Riverside County, the Bay Area (Northern California), Los Angeles ...
The first Mountain Mike's was opened in 1978 by Thomas Van Buskirk in Palo Alto, California.The company was acquired by Chris Britt and Ed St. Geme in 2017. [2] The franchise started with one pizza place, and over 45 years, it grew into a brand with nearly 300 locations in the western United States, like California, Arizona, Nevada, Oregon, Utah, Idaho, Texas, Colorado, Washington, and Wisconsin.