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Copious flow of kino from a wound near the base of the trunk of a marri (Corymbia calophylla) Kino sap solidified inside damaged eucalyptus logKino is a botanical gum produced by various trees and other plants, particularly bloodwood species of eucalypts (Angophora, Corymbia, Eucalyptus) and Pterocarpus, in reaction to mechanical damage, [1] and which can be tapped by incisions made in the ...
Pterocarpus marsupium, also known as Malabar kino [3] or Indian kino, is a medium-to-large, deciduous tree that can grow up to 31 m (102 ft) tall. It is native to India (where it occurs in parts of the Western Ghats in the Karnataka - Kerala region and in the forests of Central India), Nepal , and Sri Lanka .
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The origin of this word cannot be conclusively attributed to Malayalam or Tamil. Congee, porridge, water with rice; uncertain origin, possibly from Tamil kanji (கஞ்சி), [7] Telugu or Kannada gañji, or Malayalam kaññi (കഞ്ഞി). [citation needed] Alternatively, possibly from Gujarati, [8] which is not a Dravidian language.
Various folk cultures and traditions assign symbolic meanings to plants. Although these are no longer commonly understood by populations that are increasingly divorced from their rural traditions, some meanings survive. In addition, these meanings are alluded to in older pictures, songs and writings.
Pterocarpus santalinus, with the common names red sanders, red saunders, Yerra Chandanam, Chenchandanam, red sandalwood, Rakta Chandana, and rakto chandon, is a species of Pterocarpus endemic to the southern Eastern Ghats mountain range of South India.
Hygrophila auriculata (Sanskrit: gokaṇṭa, Bangla (বাংলা নাম): kulekhara (কুলেখাড়া) [2] kokilākṣa) [3] [4] is a herbaceous, medicinal plant in the acanthus family that grows in marshy places and is native to tropical Asia and Africa.
Decalepis hamiltonii is a species of plant in the family Apocynaceae. [1] It is endemic to Peninsular India and known by its names of maredu kommulu, nannari kommulu or madina kommulu in Telugu, makali beru or vagani beru in Kannada and magali kizhangu in Tamil is a plant whose root is used in Ayurvedic medicines and for use in pickles and to make sharbat.