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Urdu Name Roman Urdu Name Remarks Flax seeds: السی: Aalsi Star anise: بادیان : Baadyan Ginger: ادرک: Adrak Grated or paste Mango powder: آمچور: Amchoor Dried unripe mango slices or powder Pakistani pickles: اچار: Achar Different types of pickles Parsley: جعفری: Jafari Carom seed اجوائن: Ajwain Emblica ...
Kinnow. The Kinnow is a high yield mandarin hybrid cultivated extensively in the wider Punjab region of India and Pakistan.. It is a hybrid of two citrus cultivars — 'King' (Citrus nobilis) × 'Willow Leaf' (Citrus × deliciosa) — first developed by Howard B. Frost, [1] at the University of California Citrus Experiment Station.
Urdish, Urglish or Urdunglish, a portmanteau of the words Urdu and English, is the macaronic hybrid use of South Asian English and Standard Urdu. [1] In the context of spoken language, it involves code-switching between these languages whereby they are freely interchanged within a sentence or between sentences.
Biryani (/ b ɜːr ˈ j ɑː n i /) is a mixed rice dish popular in South Asia, made with rice, meat (chicken, goat, lamb, beef) or seafood (prawns or fish), and spices.To cater to vegetarians, the meat or seafood can be substituted with vegetables or paneer. [1]
Paya is a traditional food from South Asia. [1] It is served at various festivals and gatherings, or made for special guests. Paya means 'leg'/'feet' in Hindi and Urdu languages. [2] The main ingredients of the dish are the trotters of a cow, goat, buffalo, or sheep, cooked with various spices.
Malida (Pashto 'ماليده'; alternatively spelled as Maleeda, called, Urdu: چُوری, Hindi: चूरी, or ملیدہ in Hyderabadi Urdu) is a traditional sweet dessert popular among Pashtun and Persian households in Afghanistan and Pakistan, popular among people in northern India and Pakistan, as well as Hyderabad Deccan. It is made ...
Hybrid talk, the rhetoric of hybridity, is fundamentally associated with the emergence of post-colonial discourse and its critiques of cultural imperialism. It is the second stage in the history of hybridity, characterized by literature and theory that study the effects of mixture (hybridity) upon identity and culture.
Falafel is a common form of street food or fast food in Egypt, across the Levant, and in the wider Middle East. [ 24 ] [ 25 ] The croquettes are regularly eaten as part of meze . During Ramadan , falafel balls are sometimes eaten as part of the iftar , the meal that breaks the daily fast after sunset. [ 8 ]