Search results
Results from the WOW.Com Content Network
The largest Opanak in the world, in the Guinness World Book since 2006, is the 3.2m shoe, size 450, weighing 222 kg, made by opančar Slavko Strugarević, from Vrnjačka Banja, Serbia. [ 8 ] Regional varieties
A pastry aromatised with vanilla or rum extract/essence, as well as lemon rind, and stuffed with Turkish delight, jam, chocolate, cinnamon sugar, walnuts, and/or raisins. Cream horn: A pastry made with flaky or puff pastry, filled with fruit or jam and whipped cream. The horn shape is made by winding overlapping pastry strips around a conical mold.
However, this created a monopoly in the shoe market and the two brands were split due to an anti-trust lawsuit. Both companies were eventually sold in 1975. [2] PF Flyers then fell into obscurity, dormant from 1975 to 2000. The brand was first sold to P&F Industries, Inc, then to the Brookfield Athletic Shoe Company. [3]
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.
The pastry is usually shortcrust pastry; the filling may be sweet or savory, though modern tarts are usually fruit-based, sometimes with custard. The croustade, crostata, galette, tarte tatin and turnovers are various types of pies and tarts. Flan, in Britain, is an open pastry or sponge case containing a sweet or savory filling. A typical flan ...
The line would include the "Starbury Two" sneaker, polo shirts, skateboard shoes, and other lifestyle products; all under $15. [3] On April 1, 2007, Stephon Marbury released his second low-price NBA quality sneaker, the "Starbury Two". This shoe was also endorsed by former Detroit Pistons player Ben Wallace. Wallace now also has his own shoe ...
Using imported ruby chocolate to make the base of the cookie, it was then coated with 23,000 gold leafs before being placed inside a shoe carved from chocolate.
A pâtisserie (French:), patisserie in English or pastry shop in French, is a type of bakery that specializes in pastries and sweets. In French , the word pâtisserie also denotes a pastry as well as pastry-making.