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  2. Pipikaula - Wikipedia

    en.wikipedia.org/wiki/Pipikaula

    The paniolos chewed pipikaula. With the influence of Asian cooking, beef strips are commonly marinated in soy sauce. [1] When beef is dried in the sun, a screened box is traditionally used to keep the meat from dust and flies. Dried meat could often be found as a relish or appetizer at a lū‘au. [1]

  3. 19 Quick Recipes That Start with a Costco Rotisserie Chicken

    www.aol.com/19-quick-recipes-start-costco...

    The sauce at the heart of this family-friendly casserole uses fat-free milk with a combination of fat-free Greek-style yogurt and a little mayonnaise to give it body. View Recipe Low-Carb Chicken ...

  4. Chowdown Countdown - Wikipedia

    en.wikipedia.org/wiki/Chowdown_Countdown

    Chowdown Countdown is an American television special series that features 101 places to find the tastiest and most amazing food at various locations across America. Each episode counts down to the number one spot and features all different types of establishments such as restaurants, diners, drive-ins, bars, burger joints, bakeries, drivethrus, delicatessens, ice cream parlors, pubs, sandwich ...

  5. Template:Selected recipe - Wikipedia

    en.wikipedia.org/wiki/Template:Selected_recipe

    Portal content templates To display "selected content" on the portal main page {{ Transclude list item excerpts as random slideshow }} —transcludes excerpts from recognized content lists , which are populated by a bot.

  6. My Kitchen Rules series 5 - Wikipedia

    en.wikipedia.org/wiki/My_Kitchen_Rules_series_5

    The jury was formed by the teams from the winning group of the Food Truck, and, if applicable, the People's Choice winner. People Choice Winners — A slight change of rules was used for this season due to the inclusion of the Food Truck. Unlike previous seasons, the winner did not always receive immunity from elimination.

  7. Loco moco - Wikipedia

    en.wikipedia.org/wiki/Loco_moco

    Gravy over fried egg, hamburger, and rice Fish loco moco. The dish was reportedly created at the Lincoln Grill restaurant in Hilo, Hawaii, in 1949 by its proprietors, Richard Inouye and his wife, Nancy, at the request of teenagers from the Lincoln Wreckers Sports club seeking something that differed from a sandwich, was inexpensive, and yet could be quickly prepared and served. [2]

  8. Springfield hot sauce company opens brick-and-mortar shop ...

    www.aol.com/springfield-hot-sauce-company-opens...

    This week in Springfield foodie news, a food truck returns and a hot sauce company opens a brick-and-mortar location. Plus, here are places offering Mother's Day brunch .

  9. Chili-Brined Fresh Ham Recipe - AOL

    homepage.aol.com/food/recipes/chili-brined-fresh-ham

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