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Alex James is an Indian scientist who is a professor of AI hardware at School of Electronic Systems and Automation, and Dean at Digital University Kerala (IIITM-K). [1] [2] [3] He is the professor in charge of Maker Village, Kochi, [4] [5] Chief Investigator of the centre for Intelligent IoT Sensors, [6] and India Innovation Centre for Graphene.
Graphene (/ ˈ ɡ r æ f iː n /) [1] is a carbon allotrope consisting of a single layer of atoms arranged in a honeycomb planar nanostructure. [2] [3] The name "graphene" is derived from "graphite" and the suffix -ene, indicating the presence of double bonds within the carbon structure.
Log9 Materials is an Indian nanotechnology company, headquartered in Bangalore, [2] operating in the areas of sustainable energy and filtration.With 16 patents around Graphene, Log9 Materials has developed Aluminium–air battery, aluminium fuel cells for both mobility and stationary energy applications.
Kochi (/ ˈ k oʊ tʃ i / KOH-chee, Malayalam: [kotˈt͡ʃi] ⓘ), formerly known as Cochin (/ ˈ k oʊ tʃ ɪ n / KOH-chin), [12] is a major port city along the Malabar Coast of India bordering the Laccadive Sea. It is part of the district of Ernakulam in the state of Kerala. The city is also commonly referred to as Ernakulam.
The electronic properties of graphene are significantly influenced by the supporting substrate. [59] [60] The Si(100)/H surface does not perturb graphene's electronic properties, whereas the interaction between it and the clean Si(100) surface changes its electronic states significantly. This effect results from the covalent bonding between C ...
Usha and JD share three children: Ewan Blaine, 7, Vivek, 4, and Mirabel Rose, 3. Ewan Blaine was born in June 2017. Vivek was born in February 2020.
Ajay Kumar Sood (born 26 June 1951) [1] is an Indian physicist and researcher currently serving as the 4th Principal Scientific Adviser to the Government of India.. He holds 2 United States and 5 Indian patents, [3] [4] and is known for his pioneering research findings [5] on graphene and nanotechnology.
You can't go wrong with vindaloo, a spicy and tangy curry dish from Goa in western India, or sambhar, a lentil-based stew from Tamil Nadu, the southernmost state. Bengal's mishti doi dessert will ...