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As a Louisiana native, I know the magic of a 3 a.m. Waffle House run. There’s nothing like sliding into that sticky booth under fluorescent lights and digging into a plate of scattered hash ...
Heat three tablespoons of oil in a large heavy skillet over medium-high heat. When oil is sizzling hot, place potatoes into the pan and spread to cover evenly the whole bottom of the pan. Cook until well browned on the bottom, then flip over and brown on the other side taking approximately about 7 to 8 minutes to cook each side.
Triangular hash browns served as part of an English breakfast. A chef may prepare hash browns by either grating potato or forming riced potatoes into patties before frying with onions (moisture and potato starch can hold them together); however, if a binding agent is added (egg or flour for example), such a preparation constitutes a potato pancake.
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Add the hash browns, Cheddar cheese, Swiss cheese, drained sausage, onions, salt, and pepper. Pulse process five times to combine. Add ⅓ cup of egg mixture to cups of the muffin pan.
Brush the hash browns with the melted butter and then bake for 15 minutes. Meanwhile, microwave the onions with 1 tablespoon butter for 1 minute. In a large bowl, combine eggs, cream, milk, cheese ...
Food portal; Hash browns, the shredded potato dish; Home fries, the simple chunked potato preparation; Lyonnaise potatoes, pan-fried potatoes from French cuisine; Pyttipanna, chopped potatoes mixed with meat and onions from the Nordic countries
A grab or mechanical grab is a mechanical device with two or more jaws (sometime clamshell-shaped), used to pick things up or to capture things. Some types include: Roundnose grab; Clamshell grab; Orange-peel grab in Dutch and German they are called poliep grijpers/ Polypengreifer = "polyp grabs". There are different ways of open/close the grabs: