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  2. These Cool, Crunchy Summer Salads Are Anything But Boring

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    Loaded with ground beef, cheese, and avocado—this salad recipe is hearty enough to serve for dinner any night of the week. But it's especially fun on "taco Tuesdays." Get the Easy Taco Salad recipe.

  3. When It Comes to the Best Egg Salad Recipe, Simple and ... - AOL

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    Others swear baking soda in the water will help them to peel easier. ... Classic Egg Salad Ingredients. 6-7 hard boiled eggs, coarsely chopped. ¼ cup mayonnaise. 2 tsp yellow mustard.

  4. Scoop Up This Classic Egg Salad for a Quick Lunch - AOL

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    Spread this quick and easy egg salad recipe on bread, scoop it up with crackers, ... Scoop Up This Classic Egg Salad for a Quick Lunch. Leah Perez. February 27, 2024 at 5:07 PM.

  5. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    A salad that originated in and named for the city of Nice and consists of tomatoes, native Nicoise olives, young raw fava beans, young raw artichokes, hard-boiled eggs, radish, green onions, green peppers and garnished with tinned anchovies. It is served with black pepper and olive oil. Olivier salad Russian salad: Russia: Potato and meat salad

  6. Snickers salad - Wikipedia

    en.wikipedia.org/wiki/Snickers_salad

    Snickers salad is easy to make; the ingredients are simply chopped and combined. [4] As to whether it is a salad or a dessert, popular lore has it that it depends on which end of the table it is sitting at. [3] It has a rather unique texture, being sticky and crunchy. Clumps are known to get stuck in the teeth.

  7. Eugene Levy's Famous Egg Salad Is Classic Comfort Food - AOL

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    After stumbling upon a 2020 post on The Kelly Clarkson Show's Facebook page revealing a recipe for the funny man's egg salad—and after being on a positive high from the famous million-dollar ...

  8. Pasta salad - Wikipedia

    en.wikipedia.org/wiki/Pasta_salad

    Pasta salad, known in Italian as insalata di pasta or pasta fredda, is a dish prepared with one or more types of pasta, almost always chilled or room temperature, and most often tossed in a vinegar, oil or mayonnaise-based dressing. It is typically served as an appetiser or first course .

  9. This 5-Ingredient Vinaigrette Is So Good, You'll Never Want ...

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    How To Make Your Own Vinaigrette. The ingredients: oil (see my top picks below) acid (vinegar or citrus juice) a sweetener. a thickener. a dash of salt and pepper.

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