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2. J. Lyons and Co. - Wikipedia

   en.wikipedia.org/wiki/J._Lyons_and_Co.

   J. Lyons & Co. was a British restaurant chain store, food manufacturing, and hotel conglomerate founded in 1884 by Joseph Lyons and his brothers in law, Isidore and Montague Gluckstein. Lyons' first teashop opened in Piccadilly , London in 1894, and from 1909 they developed into a chain of teashops , with the firm becoming a staple of the High ...

3. I Tried Hello Fresh’s ‘Friends’ Trifle Kit—And It’s ...

   www.aol.com/lifestyle/tried-hello-fresh-friends...

   hello fresh. For $35, you get all of the ingredients to make a beef-based shepherd’s pie, and a raspberry and vanilla pudding trifle, layered with cakey ladyfingers.

4. We're Making Rachel's Infamous Trifle from 'Friends' for ...

   www.aol.com/were-making-rachels-infamous-trifle...

   HelloFresh and Warner Bros. Discovery have teamed up for a limited-edition Friends meal kit featuring Rachel’s infamous trifle—but in a much more appetizing way. Could there BE a better way to ...

5. Battenberg cake - Wikipedia

   en.wikipedia.org/wiki/Battenberg_cake

   Battenberg cake by British food manufacturer Lyons A coffee and walnut Battenberg with tea to celebrate the Platinum Jubilee of Elizabeth II Battenberg accompanied with tea. Bakers construct Battenberg cakes by baking yellow and pink almond sponge-cakes separately, then cutting and combining the pieces in a chequered pattern.

6. Icebox cake - Wikipedia

   en.wikipedia.org/wiki/Icebox_cake

   The Nabisco version of the icebox cake indicates that the wafers are stacked to form a log with whipped cream cementing them together, and then the log is laid on its side. A second log is formed and the two are set side by side and more whipped cream covers the exterior. The cake is then left overnight in the refrigerator (or icebox). The ...

7. Bunting, trifle dishes and Dubonnet set tills ringing for ...

   www.aol.com/bunting-trifle-dishes-dubonnet-set...

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8. Trifle - Wikipedia

   en.wikipedia.org/wiki/Trifle

   Trifle is a layered dessert of English origin. The usual ingredients are a thin layer of sponge fingers or sponge cake soaked in sherry or another fortified wine, a fruit element (fresh or jelly), custard and whipped cream layered in that ascending order in a glass dish. [1]

9. Peach and Pistachio Trifle Recipe - AOL

   firefox-startpage.aol.com/food/recipes/peach-and...

   3 / 4 cup plus 1 tablespoon heavy cream; 1 cup mascarpone cheese; zest and juice of 1 large orange; 1 / 2 tsp vanilla extract or paste; 1 cup powdered sugar; 2 can 14-ounce can peach halves in juice