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  2. Midsummer Wedding Cupcakes Recipe - AOL

    www.aol.com/food/recipes/midsummer-wedding-cupcakes

    Arrange the strawberries on the cupcakes and decorate with edible flowers. Recipe courtesy of Wedding Cupcakes by Joanna Farrow, 2012. Published by Spruce a division of Octopus Publishing.

  3. Midsummer Wedding Cupcakes Recipe - AOL

    homepage.aol.com/.../midsummer-wedding-cupcakes

    To Decorate the Cupcakes: Place the frosting in a large nylon or plastic pastry bag fitted with a large star tip and pipe the frosting over the cupcakes. Alternatively, swirl the frosting over the cupcakes with a spatula knife. Let stand in ?a cool place to set. To Finish: Cut the ribbon, if using, into 20-inch (50-cm) lengths and tie around ...

  4. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    WE's Amazing Wedding Cakes is a television series featuring several cake decorating companies across America and focuses on the crafting and design of the cakes. Cake Wrecks is an entertainment photoblog featuring user-submitted images of "unintentionally silly, sad, creepy or inappropriate" cakes. [15]

  5. Fondant icing - Wikipedia

    en.wikipedia.org/wiki/Fondant_icing

    Rolled fondant, fondant icing, or pettinice, which is not the same material as poured fondant, is commonly used to decorate wedding cakes.Although wedding cakes are traditionally made with marzipan or royal icing, fondant is increasingly common due to nut allergies, as it does not require almond meal.

  6. Wedding cake - Wikipedia

    en.wikipedia.org/wiki/Wedding_cake

    Wedding cake was originally a luxury item, and a sign of celebration and social status (the bigger the cake, the higher the social standing). Wedding cakes in England and early America were traditionally fruit cakes, often tiered and topped with marzipan and icing. Cutting the cake was an important part of the reception.

  7. Country Wedding Cupcakes Recipe - AOL

    www.aol.com/food/recipes/country-wedding-cupcakes

    For the Vanilla Cupcakes: Use two 12-cup muffin pans, baking those on the lower shelf of the oven for a few extra minutes if necessary. If making larger quantities, mix and bake them in separate ...

  8. Princess Elizabeth and Philip Mountbatten's wedding cakes

    en.wikipedia.org/wiki/Princess_Elizabeth_and...

    The finished cake was decorated with the Australian coat-of-arms on each side, plus sprigs of silver bracken fern, wedding bells and a spray of fresh white flowers in a silver vase on the top. [ 1 ] The icing, spiced with rum from Bundaberg, Queensland, was made by D de Mars, an instructor in cake decoration at East Sydney Technical College .

  9. Sylvia Weinstock - Wikipedia

    en.wikipedia.org/wiki/Sylvia_Weinstock

    Sylvia Weinstock (January 28, 1930 – November 22, 2021) was an American baker and cake decorator. [1] [2] [3] She was known for making delicious, multi-tiered wedding cakes decorated with botanically accurate sugar flowers. She also created elaborate trompe-l'oeil cakes that looked like cars, a crate of wine, Fabergé eggs, and other objects. [4]