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The early version of yorsh described there included a precursor to vodka, bread wine , however. [citation needed] The total amount of alcohol in the traditional version is not very high (but the kick from the mix is unordinary): a pseudonymous author of the book on the home-made libations suggests mixing 50 grams of vodka with 200 grams of beer.
Instead of vodka, it uses tequila, and the shot glass must be left inverted inside the beer glass. In Russia, it is most often called "Глубинная бомба", Russian for "Depth charge". Usually any cocktail, mixing vodka and beer called in Russia "Ёрш", literally meaning a wire brush. It is also rarely called "Водолаз ...
Michelada – Beer with citrus juice (e.g. lime juice), tomato juice, seasoning, chili sauce and Worcestershire sauce. [1] A variant of cerveza preparada (Mexican prepared beer). Porchcrawler – Equal parts of beer, vodka, and lemonade concentrate. Queen Mary – Beer with grenadine and maraschino cherries, originally from Canada, named for ...
4 oz vodka.25 cup cranberry juice.5 cup sparkling apple juice 2 7.5-oz bottles Q Ginger Beer fresh cranberries for garnish. Instructions. Fill two large glasses with ice. Add the vodka and ...
If you want to freestyle spiking your own homemade milkshake at home, we've found that vodka is often the most seamless liquor to mix in (and if you want to get fancy, try a vanilla vodka).
Mix gin or vodka with vermouth and dilute slightly: 2 parts gin, 1 part vermouth, and 1 part water. Pour into a glass bottle and store in the freezer. “A Martini, hell yeah,” says Griffiths.
Strawberries can be muddled or puréed and added to many drinks, and they are liquor-friendly, being compatible with, e.g., bourbon whiskey, [3] Cointreau, vodka, tequila, rum, and Champagne, [4] among other spirits and liqueurs and so on.
Make this extra special by making your own candied ginger garnish, up the ante with a slightly crisper ginger beer or an extra bold ginger ales, or just serve this with whatever ole whiskey and ...
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