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For an easy weeknight standby, try Alton Brown's Good Eats Meatloaf recipe from Food Network, made complete with a tangy ketchup glaze.
Follow Alton Brown's Food Network recipe to make Gyro Meat with Tzatziki Sauce at home; the creamy cucumber-yogurt sauce goes perfectly with ground lamb.
For an easy weeknight standby, try Alton Brown's Good Eats Meatloaf recipe from Food Network, made complete with a tangy ketchup glaze.
Host Alton Brown explores the origins of ingredients, decodes culinary customs and more on Good Eats. Watch highlights and get recipes on Food Network.
Ingredients: Deselect All, 1/4 cup ketchup or chili sauce, 2 tablespoons light or dark brown sugar, 2 teaspoons cider or white vinegar, 2 teaspoons vegetable oil, 1 medium onion, chopped, 2 garlic ...
In a bowl, combine the Meatloaf, balsamic vinegar, Parmesan, and oregano, mix well, and set aside Using the Fresh Pasta recipe, roll out your dough either by hand or by machine.
For foolproof fried chicken, try Alton Brown's recipe from Good Eats on Food Network; instead of seasoning the flour, season the meat so the spices don't burn.
A slightly lighter version of the all-American classic, this satisfying meatloaf uses chicken broth and soaked panko to stay moist, and a mix of fresh herbs for flavor.
With more than 400 5-star reviews, Alton Brown's Swedish Meatballs recipe from Good Eats on Food Network, is a fan-favorite. This classic version uses a mix of ground beef and pork for the ...
Step 1, Preheat oven to 350 degrees F. Step 2, Toast the bread crumbs in a dry skillet over medium heat until browned and fragrant, about 1 minute. Transfer to a large mixing bowl and set aside ...