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Vegetative reproduction (also known as vegetative propagation, vegetative multiplication or cloning) is a form of asexual reproduction occurring in plants in which a new plant grows from a fragment or cutting of the parent plant or specialized reproductive structures, which are sometimes called vegetative propagules.
One of the outcomes of plant reproduction is the generation of seeds, spores, and fruits [13] that allow plants to move to new locations or new habitats. [14] Plants do not have nervous systems or any will for their actions. Even so, scientists are able to observe mechanisms that help their offspring thrive as they grow.
In the absence of sexual reproduction, the genetic composition of plant material being multiplied remains essentially the same as its source plant. Clones of mother plants can be made with the exact genetic composition of the mother plant. Superior plants are selected and propagated vegetatively; the vegetative propagated offspring are used to ...
Plant propagation is the process by which new plants grow from various sources, including seeds, cuttings, and other plant parts. Plant propagation can refer to both man-made and natural processes. Plant propagation can refer to both man-made and natural processes.
The ability to supply essential plant nutrients and water in adequate amounts and proportions for plant growth and reproduction; and; The absence of toxic substances which may inhibit plant growth e.g. Fe 2+ which leads to nutrient toxicity. The following properties contribute to soil fertility in most situations:
An example of a topological food web (image courtesy of USDA) [1] The soil food web is the community of organisms living all or part of their lives in the soil. It describes a complex living system in the soil and how it interacts with the environment, plants, and animals. Food webs describe the transfer of energy between species in an ecosystem.
Nitrogen deposition from air pollutants and increased mineralization from higher temperatures can increase plant productivity, but increases are often among a discount in biodiversity as faster-growing plants outcompete others. A study of a California grassland found that global change may speed reductions in diversity and forb species are most ...
Through photosynthesis, plants use CO 2 from the atmosphere, water from the ground, and energy from the sun to create sugars used for growth and fuel. [22] While using these sugars as fuel releases carbon back into the atmosphere (photorespiration), growth stores carbon in the physical structures of the plant (i.e. leaves, wood, or non-woody stems). [23]