Search results
Results from the WOW.Com Content Network
The Middle Colonies were the religiously diverse part of the British Empire, with a high degree of tolerance. The Penn family were Quakers , and the colony became a favorite destination for that group as well as German Lutherans , German Reformed and numerous small sects such as Mennonites , Amish and Moravian , not to mention Scotch Irish ...
Bear were numerous in the northern colonies, especially in New York, and many considered the leg meat to be a delicacy. Bear meat was frequently jerked as a preservation method. [20] Sheep were valuable livestock in the Colonies. In addition to game, mutton was consumed from time to time. Keeping sheep provided wool to the household, and when a ...
Similarly the people kept many African forms in religious rituals, foodways and similar transportable culture, all influenced by the new environment in the colonies. Other, less known African American dialect groups are the rural blacks of the Mississippi Basin, and Africatown near Mobile, Alabama, where the last known ship to arrive in the ...
The early 1950s was the peak period for tractor sales in the U.S. as the few remaining mules and work horses were sold for dog food. The horsepower of farm machinery underwent a large expansion. [87] A successful cotton picking machine was introduced in 1949. The machine could do the work of 50 men picking by hand.
During the 17th century, the New Haven and Saybrook colonies were absorbed by Connecticut. [53] The Puritans created a deeply religious, socially tight-knit, and politically innovative culture that still influences the modern United States. [54] They hoped that this new land would serve as a "redeemer nation".
While the earliest cuisine of the United States was influenced by Native Americans, the thirteen colonies, or the antebellum South, the overall culture of the nation, its gastronomy and the growing culinary arts became ever more influenced by its changing ethnic mix and immigrant patterns from the 18th and 19th centuries unto the present.
Largely on the strength of its local writers, Boston was for some years the center of the U.S. publishing industry, before being overtaken by New York in the middle of the nineteenth century. Boston remains the home of publishers Houghton Mifflin and Pearson Education , and was the longtime home of literary magazine The Atlantic Monthly .
Turkeys are indigenous to North America and were hunted by Native Americans for food. Turkey recipes in Southern cuisine were influenced by Indigenous people. The French established a permanent settlement in the South in present-day New Orleans, Louisiana in 1718. [62] French colonists relied on Indigenous people to survive.