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The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. [1] In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.
The city has a strong German heritage and a variety of German-oriented restaurants and menu items can be found in the area. Goetta , a meat-and-grain sausage or mush made from pork and oats, is unique to the Greater Cincinnati area and "every bit as much a Queen City icon" [ 18 ] : 244 as Cincinnati chili.
The German American Chamber of Commerce of the Midwest first held Chicago's Christkindlmarket on Pioneer Court in 1996. [1] [2] Christkindlmarket was inspired by the Christkindlesmarkt in Nuremberg, Germany. In 1997, Mayor Daley requested that the festival be moved to Daley Plaza. [2] That year the market attracted more than 750,000 visitors. [2]
Cuisine With German Flavor. Full of rich, meaty, carbohydrate-dense dishes like bratkartoffeln (pan-fried potatoes), bratwurst (sausage), roulade (thinly rolled meat), and schnitzel (cutlet ...
Arizona: Junn Sushi. City / Town: Tempe Address: 1320 E Broadway Road, Suite 101 Phone: (480) 659-6114 Website: junnsushi.com There's a glut of all-you-can-eat sushi joints out there, but regulars ...
2. Spaetzle. Otherwise known as Käsespätzle, spaetzle is a German egg noodle pasta that has a chewy texture akin to dumplings. It is the epitome of comfort food and one of the most beloved ...
Prost (restaurant) – Small chain of German restaurants in the United States; Quisisana – German food-service company; Rhein Haus Seattle – German restaurant in Seattle, Washington, U.S. Runza – Fast food restaurant chain in Nebraska; Scholz Garten – Beer garden and restaurant in Austin, Texas, U.S.
As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...
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