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Steve sets camp in the high country and spends days glassing for these small and elusive deer while his hunting partner, Remi Warren, tries to stalk one with a bow. To cap off the hunt, Steve cooks a batch of venison ribs braised in a Dutch oven buried beneath the coals.
Entrée: rack of venison, dulse, gooseberry preserves, fruit ring cereal; Dessert: ladyfingers, baby fennel, almond paste, root beer jelly beans; Contestants: Duff Goldman (Ace of Cakes, notable competitor on Food Network Challenge) (charity: Lower Eastside Girls Club – New York, NY) (eliminated after the appetizer)
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Heat oven to 425ºF. Rub outside of meat with cut garlic; season with salt and pepper. Heat oil in heavy ovenproof skillet on medium-high heat.
Good Eats is an American television cooking show, created and hosted by Alton Brown, which aired in North America on Food Network and later Cooking Channel.Likened to television science educators Mr. Wizard and Bill Nye, [1] Brown explores the science and technique behind the cooking, the history of different foods, and the advantages of different kinds of cooking equipment.
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Entrée: alligator tenderloin, coquito, watermelon radish, pea greens; Dessert: giant can of spaghetti sauce, sunchokes, beef tenderloin, ranch dressing (packets) Contestants: Noam Bilitzer, winner of Episode 36.13 - "Wild Game Plan" (eliminated after the appetizer)
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