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  2. Morton Salt - Wikipedia

    en.wikipedia.org/wiki/Morton_Salt

    Morton Salt is an American food company producing salt for food, water conditioning, industrial, agricultural, and road/highway use. Based in Chicago , [ 1 ] the business is North America's leading producer and marketer of salt.

  3. The Salt Shed - Wikipedia

    en.wikipedia.org/wiki/The_Salt_Shed

    The Salt Shed is an indoor and outdoor music venue/entertainment hub located in West Town, Chicago. The area was previously owned by Morton Salt before they relocated their facility. The outdoor section adjacent to the Chicago River and Goose Island, named "The Fairgrounds", holds a capacity of 5,000 people. The indoor section, named "The Shed ...

  4. Morton vs. Diamond Crystal Kosher Salt: What’s the Difference?

    www.aol.com/morton-vs-diamond-crystal-kosher...

    Morton has been headquartered in Chicago since 1848, and in 1914 introduced the iconic umbrellaed Morton Salt Girl to emphasize the free-flowing quality of its table salt, which has a small amount ...

  5. Mark Morton (businessman) - Wikipedia

    en.wikipedia.org/wiki/Mark_Morton_(businessman)

    In 1885, he and Joy Morton co-founded the Joy Morton Lumber Co. They later co-founded the Morton Sand and Gravel Company. [3] They purchased Richmond and Company, a salt distributor in 1886 and renamed it Joy Morton and Company. Mark Morton was the company's vice president and one of its directors from its founding until his retirement in 1922.

  6. Partial building collapse at Morton Salt company causes ...

    www.aol.com/news/2014-12-30-partial-building...

    Chicago police and fire responded Tuesday to a partial building collapse at a Morton Salt company building on 1301 N. Elston, WGN reports.

  7. List of food manufacturers of Chicago - Wikipedia

    en.wikipedia.org/wiki/List_of_food_manufacturers...

    Since the 1830s, when Chicago enjoyed a brief period of importance as a local milling center for spring wheat, the city has long been a center for the conversion of raw farm products into edible goods. [2] Since the 1880s, Chicago has also been home to firms in other areas of the food processing industry, including cereals, baked goods, and ...

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