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2. IKEA Lack - Wikipedia

   en.wikipedia.org/wiki/IKEA_Lack

   The IKEA Lack table in white. The Lack (stylized as LACK) is a table manufactured by IKEA since 1981. [1] Modifications.

3. Packed lunch - Wikipedia

   en.wikipedia.org/wiki/Packed_lunch

   In many countries it is also possible to buy packed lunches from places such as convenience stores, supermarkets, bakeries and coffee shops, often in the form of a sandwich or other main item, a drink, and a smaller item such as a packet of potato chips or pre-prepared fruit, all offered together for a fixed price.

4. Outline of meals - Wikipedia

   en.wikipedia.org/wiki/Outline_of_meals

   [1] [2] The names used for specific meals in English vary greatly, depending on the speaker's culture, the time of day, or the size of the meal. Meals occur primarily at homes, restaurants, and cafeterias, but may occur anywhere. Regular meals occur on a daily basis, typically several times a day.

5. IKEA - Wikipedia

   en.wikipedia.org/wiki/IKEA

   IKEA stores recycle waste and many run on renewable energy. All employees are trained in environmental and social responsibility, while public transit is one of the priorities when the location of stores is considered. Also, the coffee and chocolate served at IKEA stores is UTZ Certified. [184] The last stage of the life cycle is the end of life.

6. Cafeteria - Wikipedia

   en.wikipedia.org/wiki/Cafeteria

   A corporate office's cafeteria in Bengaluru, India, December 2003.. A cafeteria, sometimes called a canteen outside the U.S., is a type of food service location in which there is little or no waiting staff table service, whether in a restaurant or within an institution such as a large office building or school; a school dining location is also referred to as a dining hall or lunchroom (in ...

7. Online food ordering - Wikipedia

   en.wikipedia.org/wiki/Online_food_ordering

   Online food ordering is the process of ordering food, for delivery or pickup, from a website or other application. The product can be either ready-to-eat food (e.g., direct from a home-kitchen, restaurant, or a virtual restaurant) or food that has not been specially prepared for direct consumption (e.g., vegetables direct from a farm/garden, fruits, frozen meats. etc).