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  2. The 8 Healthiest Jams & Jellies—and 3 To Avoid - AOL

    www.aol.com/8-healthiest-jams-jellies-3...

    Nutrition (Per 1 tablespoon): Calories: 5 Fat: 0 g (Saturated fat: 0 g) Sodium: 0 mg Carbs: 5 g (Fiber: 0 g, Sugar: 2 g) Protein: 0 g. Good Good Cherry Jam uses whole fruit and natural sweeteners ...

  3. Is candy corn made of bones, bugs? Here's what to know ... - AOL

    www.aol.com/candy-corn-made-bones-bugs-090228182...

    Sugar, corn syrup, salt, sesame oil, honey, artificial flavor, food coloring, ... One serving of Jelly Belly's Candy Corn (25 pieces) is 100 calories, meaning one "kernel" is four calories. This ...

  4. Nokdu-muk - Wikipedia

    en.wikipedia.org/wiki/Nokdu-muk

    It is made by mixing julienned nokdu-muk, stir-fried shredded beef, and various vegetables seasoned with soy sauce, vinegar, sugar, sesame seeds, salt, and sesame oil. Hwangpo-muk (황포묵) or norang-muk (노랑묵) is a Korean food which is a yellow jelly made from mung beans. The yellow color comes from dyeing with the fruit of gardenia. [3]

  5. Chuckles - Wikipedia

    en.wikipedia.org/wiki/Chuckles

    Chuckles in package. Chuckles are jelly candies coated with a light layer of sugar. They come in five flavors: lime, orange, cherry, lemon, and licorice. [2] Each package of Chuckles contains one piece of each flavor.

  6. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Salt pork: 2 oz. 60: 470: 3: 0: 0: 55: Meat and poultry. Meat and poultry Food Measure Grams ... Food Measure Grams Calories Protein Carb Fiber Fat Sat_fat Alcoholic:

  7. 15 Healthiest Peanut Butters, According to Dietitians - AOL

    www.aol.com/15-healthiest-peanut-butters...

    Nutrition (Per 2-tbsp serving): Calories: 190 Fat: 16 g (Saturated Fat: 3 g) Sodium: 110 mg Carbs: 7 g (Fiber: 3 g, Sugar: 2 g) Protein: 8 g. Ingredients: Peanuts, Salt Smucker's Natural Peanut ...

  8. A Very Legit Jelly Belly Ranking Extravaganza - AOL

    www.aol.com/very-legit-jelly-belly-ranking...

    Like most banana flavored candies, it tastes nothing like banana. It also doesn't taste good. Rating: 3/10 49.

  9. Jelly bean rule - Wikipedia

    en.wikipedia.org/wiki/Jelly_bean_rule

    The "jelly bean rule" is a rule put forth by the U.S. Food and Drug Administration (FDA) on May 19, 1994. It says that just because foods are low in fat , cholesterol , and sodium , they cannot claim to be "healthy" unless they contain at least 10 percent of the Daily Value (DV) of: vitamin A , vitamin C , calcium , protein , fiber , or iron .

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