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  2. List of snack foods from the Indian subcontinent - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods_from...

    A snack famous in Andhra Pradesh and northern Karnataka. It is a spicy snack consisting of chili (mirchi), served hot with tomato sauce or occasionally with mint and tamarind chutney. Modak: A sweet delicacy shaped like a dumpling native to Maharashtra, Gujarat, and Southern India. The sweet filling inside a modak is made up of fresh grated ...

  3. Aam papad - Wikipedia

    en.wikipedia.org/wiki/Aam_papad

    Aam papad is an Indian fruit leather made out of mango pulp mixed with concentrated sugar solution and sun dried. It is also known as aamba sadhaa ( Odia ), aamta ( Assamese ), amawat ( Hindi ), maanga thera ( Malayalam ), mamidi tandra ( Telugu ), aamsotto ( Bengali ) and amba vadi ( Marathi ).

  4. Papadam - Wikipedia

    en.wikipedia.org/wiki/Papadam

    A papadam (also spelled poppadom, among other variants), also known as papad, is a snack that originated in the Indian subcontinent. Dough of black gram bean flour is either deep fried or cooked with dry heat (flipped over an open flame) until crunchy. Other flours made from lentils, chickpeas, rice, tapioca, millet or potato are also used.

  5. List of snack foods - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods

    Aam papad: India: A desert snack made with mango pulp and sugar. Bonbon: France: A small chocolate confection, usually filled with liqueur or other sweet alcoholic ingredients. Brittle: United States: A type of confection consisting of flat broken pieces of hard sugar candy embedded with nuts such as pecans, almonds, or peanuts. Pictured is ...

  6. Category:Sri Lankan snack food - Wikipedia

    en.wikipedia.org/wiki/Category:Sri_Lankan_snack_food

    Pages in category "Sri Lankan snack food" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes. D. Dadar gulung; L.

  7. List of Sri Lankan sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Sri_Lankan_sweets...

    The most popular dessert among Sri Lankan Muslims during Ramadan. Commonly served at weddings, parties and other special ceremonies. Buffalo curd: Buffalo milk, starter culture Popular in southern Sri Lanka for weddings, alms, and as a household dessert. Semolina and jaggery pudding Semolina, jaggery, milk, spices cinnamon, nutmeg, vanilla

  8. Sri Lankan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sri_Lankan_cuisine

    Best for a savory breakfast or as a snack or to serve with tea. [21] Short eats are served at parties or to guests when they visit a home. Western food such as hot dogs and hamburgers have arrived in Sri Lanka, with the globalization of fast-food chains such as McDonald's, KFC and Pizza Hut. However, foods from these establishments are not ...

  9. Pettah, Sri Lanka - Wikipedia

    en.wikipedia.org/wiki/Pettah,_Sri_Lanka

    It is one of Sri Lanka's busiest commercial areas, where a huge number of wholesale and retail shops, buildings, commercial institutions and other organisations are located. [ 2 ] The main market segment is designed like a gigantic crossword puzzle, where one may traverse through the entire markets from dawn till dusk, but not completely cover ...