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2. Hogshead - Wikipedia

   en.wikipedia.org/wiki/Hogshead

   A standardized hogshead measured 48 inches (1.22 m) long and 30 inches (76.20 cm) in diameter at the head (at least 550 L or 121 imp gal or 145 US gal, depending on the width in the middle). Fully packed with tobacco, it weighed about 1,000 pounds (454 kg) [citation needed]. A hogshead in Britain contains about 300 L (66 imp gal; 79 US gal).

3. Drum (container) - Wikipedia

   en.wikipedia.org/wiki/Drum_(container)

   Drum (container) A typical 200-litre (55 US or 44 imp gal) tight head drum. Low level nuclear waste in open head steel drums. A drum (also called a barrel) is a cylindrical shipping container used for shipping bulk cargo. Drums can be made of steel, dense paperboard (commonly called a fiber drum), or plastic, and are generally used for the ...

4. Barrel - Wikipedia

   en.wikipedia.org/wiki/Barrel

   The typical bourbon barrel is 53 US gallons (200 L; 44 imp gal) in size, which is thus the de facto standard whiskey barrel size worldwide. [21] [22] Some distillers transfer their whiskey into different barrels to "finish" or add qualities to the final product. These finishing barrels frequently aged a different spirit (such as rum) or wine.

5. Barrel (unit) - Wikipedia

   en.wikipedia.org/wiki/Barrel_(unit)

   Both the 42-US-gallon (159 L) barrels (based on the old English wine measure), the tierce (159 litres) and the 40-US-gallon (150 L) whiskey barrels were used. Also, 45-US-gallon (170 L) barrels were in common use. The 40 gallon whiskey barrel was the most common size used by early oil producers, since they were readily available at the time.

6. English brewery cask units - Wikipedia

   en.wikipedia.org/wiki/English_brewery_cask_units

   Capacities of brewery casks were formerly measured and standardised according to a specific system of English units. The system was originally based on the ale gallon of 282 cubic inches (4.62 L; 1.22 US gal). In United Kingdom and its colonies, with the adoption of the imperial system in 1824, the units were redefined in terms of the slightly ...

7. AOL Mail

   mail.aol.com

   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

8. Dry measure - Wikipedia

   en.wikipedia.org/wiki/Dry_measure

   In US customary units, most units of volume exist both in a dry and a liquid version, with the same name, but different values: the dry hogshead, dry barrel, dry gallon, dry quart, dry pint, etc. The bushel and the peck are only used for dry goods. Imperial units of volume are the same for both dry and liquid goods. They have a different value ...

9. Firkin (unit) - Wikipedia

   en.wikipedia.org/wiki/Firkin_(unit)

   British unit of volume for beer and wine. A firkin was also a British unit for the sale of beer. It is one quarter of a barrel and its value depends on the current size of a barrel, but at present: [7] 1 firkin = 0.25 barrel = 9 imperial gallons = 10.8 U.S. gallons = 41 litres. A wine firkin was much larger: 1 wine firkin = 70 imperial gallons.