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  2. Denaturation (food) - Wikipedia

    en.wikipedia.org/wiki/Denaturation_(food)

    For example, the bitterant denatonium might be added to food used in a laboratory, where such food is not intended for human consumption. [1] A poisonous substance may be added as an even more powerful deterrent. For example, methanol is blended with ethanol to produce denatured alcohol.

  3. Do food dyes make ADHD worse? Why some studies ... - AOL

    www.aol.com/food-dyes-adhd-worse-why-090216062.html

    Food dye opponents point to a concurrent jump in ADHD diagnoses – from 6.1% in 1997 to 10.2% a decade later, one study found. Bradman said some foods containing the dyes aren't eaten as ...

  4. “Squirrel! Oh, Wait, That’s My Hack…” 22 ADHD Tips From ...

    www.aol.com/neurodivergent-proud-22-redditors...

    ADHD people have time blindness and it’ll make sure you brush for at least two minutes" - insaxon Brushing your teeth for the recommended two minutes doesn't have to be a guessing game anymore!

  5. Fish products - Wikipedia

    en.wikipedia.org/wiki/Fish_products

    Fish and other aquatic organisms are also processed into various food and non-food products. Live, fresh or chilled is often the most preferred and highly priced form of fish and represents the largest share of fish for direct human consumption, 45 percent in 2016, followed by frozen (31 percent), prepared and preserved (12 percent) and cured ...

  6. Tartrazine - Wikipedia

    en.wikipedia.org/wiki/Tartrazine

    Tartrazine is one of various food colors said to cause food intolerance and ADHD-like behavior in children. [17] It is possible that certain food colorings may act as a trigger in those who are genetically predisposed, but the evidence for this effect is weak. [18] [19]

  7. What is a ‘hyperfixation meal’ and why does it happen? Mental ...

    www.aol.com/news/hyperfixation-meal-why-does...

    The foods people hyperfixate on tend to be more palatable foods, like candy and junk food, as well as comfort and convenience foods that are easy to prepare, such as prepackaged and frozen meals.

  8. Denaturation (biochemistry) - Wikipedia

    en.wikipedia.org/wiki/Denaturation_(biochemistry)

    In biochemistry, denaturation is a process in which proteins or nucleic acids lose folded structure present in their native state due to various factors, including application of some external stress or compound, such as a strong acid or base, a concentrated inorganic salt, an organic solvent (e.g., alcohol or chloroform), agitation and radiation, or heat. [3]

  9. California lawmaker to introduce bill to remove artificial ...

    www.aol.com/news/california-lawmaker-introduce...

    The proposed legislation follows last year’s passage of the California Food Safety Act, which was also introduced by Gabriel and banned four food additives linked to potential health problems ...