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  2. When should you start planting in your garden this spring ...

    www.aol.com/start-planting-garden-spring-heres...

    Vegetable or Fruit. When Should Plant It. Days until Harvest. Beets. March. 50 to 70. Broccoli. March. 80 to 90. Radishes. March 1 to April 15. 25 to 40. Sweet Corn. March 25 to 30

  3. List of botanical gardens and arboretums in Oklahoma

    en.wikipedia.org/wiki/List_of_botanical_gardens...

    This list of botanical gardens and arboretums in Oklahoma is intended to include all significant botanical gardens and arboretums in the U.S. state of Oklahoma [1] [2] [3] Name Image

  4. List of companion plants - Wikipedia

    en.wikipedia.org/wiki/List_of_companion_plants

    Fennel is allelopathic to most garden plants, inhibiting growth, causing to bolt, or actually killing many plants. [87] When growing together a higher ratio of fennel to dill provides the highest profit. Dill has a stabilizing effect on the fennel seed. [86] Because it attracts syrphidae it reduces aphids through predation. [65] Flax: Linum ...

  5. Kerr Arboretum and Botanical Area - Wikipedia

    en.wikipedia.org/wiki/Kerr_Arboretum_and...

    The Robert S. Kerr Memorial Arboretum, Nature Center and Botanical Area (8,026 acres) is an arboretum and nature preserve in the Ouachita National Forest, near Talihina, Oklahoma, containing plant communities significant in their occurrence, variety, and location. It is bordered by U.S. 270-59 and Forest Road 6007 on the north and the Talimena ...

  6. Gardening program is growing more than just plants at ...

    www.aol.com/gardening-program-growing-more-just...

    The gardening program is also being offered at Bodine, Cleveland and Wilson elementary schools, in partnership with the Oklahoma City School District.

  7. Celery - Wikipedia

    en.wikipedia.org/wiki/Celery

    Celery is characterized by its long, ribbed stalks, pinnate leaves, and small white flowers arranged in umbels. Celery is composed primarily of water (95%) but contains large amounts of vitamin K and negligible fat. The vegetable is commonly consumed raw in salads, cooked in soups and stews, or juiced.

  8. Apiaceae - Wikipedia

    en.wikipedia.org/wiki/Apiaceae

    Apiaceae (/ eɪ p iː ˈ eɪ s i ˌ aɪ,-s iː ˌ iː /) or Umbelliferae is a family of mostly aromatic flowering plants named after the type genus Apium, and commonly known as the celery, carrot or parsley family, or simply as umbellifers.

  9. Celeriac - Wikipedia

    en.wikipedia.org/wiki/Celeriac

    Celeriac (Apium graveolens Rapaceum Group, synonyms Apium graveolens Celeriac Group and Apium graveolens var. rapaceum), [1] also called celery root, [2] knob celery, [3] and turnip-rooted celery [4] (although it is not a close relative of the turnip), is a group of cultivars of Apium graveolens cultivated for their edible bulb-like hypocotyl, and shoots.