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The breed of snake used in cooking varies from place to place but water snake and python are popular choices. Chinese cobra, banded krait, Indo-Chinese rat snake, tri-rope beauty snake and hundred-pace viper are commonly used in snake soups. At many restaurants that serve snake soups, customers can choose, according to their preference, live ...
Fel is asked to kill a Mithril-lizard and a herd of Bloodyhorn-bulls. Mukohda visits Lambert's shop and buys a nicer bag for Sui to sleep in, a knife belt, wallet and new boots. As Lambert is primarily a leather merchant, he asks to buy any high quality monster skins Mukohda acquires in the future, especially from snake type monsters.
The name of the dish comes from the use of three animals. The dragon is represented by snake, tiger is represented by cat (sometimes masked palm civet is substituted) and phoenix is represented by chicken. [1] [2]
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Eating live animals is the practice of humans eating animals that are still alive. It is a traditional practice in many East Asian food cultures.Animals may also be eaten alive for shock value.
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It is prevalent in parts of Africa [2] and Asia [3] where eating snake meat is common. In Africa it has also been associated with groups who use the snake as a totem. [4] Unlike linguatuliasis, humans are only ever an accidental intermediate host for Armillifer, i.e. the larvae establish themselves in the visceral organs causing human visceral pentastomiasis, but adults do not occur in the ...
In Guangdong, cat meat is a main ingredient in the traditional dish "dragon, tiger, phoenix" (snake, cat, chicken), which is said to fortify the body. [ 11 ] Organized cat-collectors supply the southern restaurants with animals that often originate in Henan , Hubei , Anhui , and Jiangsu provinces.