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A long under-kimono worn by both men and women beneath the main outer garment, [2]: 61 sometimes simply referred to as a juban. Since silk kimono are delicate and difficult to clean, the nagajuban helps to keep the outer kimono clean by preventing contact with the wearer's skin (paralleling the European petticoat).
However, unlike kimono, jinbei typically do not have an overlapping front panel (known as the okumi), and feature two sets of ties – one inside and the other outside – to fasten the top shut. The top is roughly hip-length, and is wrapped left over right, with the internal ties fastened before the external ones.
The kosode: a short red or white silk robe of ankle or lower calf length. The nagabakama: the formal version of hakama worn by noble women; a very long pleated red skirt, sewn with two split legs. The hitoe: an unlined silk robe; usually red, white, or blue-green, although other colors (such as dark red-violet or dark green) very rarely occur.
The houmongi and the tsukesage are semi-formal women's kimono featuring a design on part of the sleeves and hem. The iromuji is a low-formality solid-colour kimono worn for tea ceremony and other mildly-formal events. The komon and edo komon are informal kimono with a repeating pattern all over the kimono.
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Originating in the Heian period as an undergarment for both men and women, the kosode was a plain white garment, typically made of silk, worn directly next to the skin.Both men and women wore layered, wrap-fronted, wide-sleeved robes on top of the kosode, with the style of layering worn by women of the Imperial Japanese court – known as the jūnihitoe, literally "twelve layers" – featuring ...
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