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Melt butter in a skillet and add the sliced apples (you can peel them or leave the peels on), along with a mixture of sugar and spices. Stir everything together and simmer until the apples are tender.
Caramel apple cheesecake bars have a shortbread crust, creamy cheesecake, cinnamon sugar apples, and a brown sugar oat crumble. Drizzle with caramel sauce for a delicious apple dessert recipe. Get ...
For the apples: 8 medium Granny Smith apples, peeled and sliced. 1 cup sugar. 1 tablespoon all-purpose flour. ½ teaspoon cinnamon. ¼ teaspoon salt. ½ cup water
Apple crisp (or apple crumble, in the US) is a dessert made with a streusel topping. Ingredients usually include cooked apples, butter, sugar, flour, and cinnamon. The earliest reference to apple crisp in print occurs in 1924. Other similar desserts include apple Brown Betty, apple cobbler, apple crumble, apple pan dowdy, apple pie, and Eve's ...
Rectangular, fried yeast dough topped with powdered sugar. Frappe: Italy: And Sfrappole in Emilia Romagna: Festival Jamaica Fried sweet dough [7] Fried pie: United States: Deep-fried pastry with filling, typically fruit. Fish cracker: Southeast Asia: Deep-fried crackers made from starch and fish Fried bread: United Kingdom
Get the Apple Bread Pudding recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE ... Get the Caramel Apples recipe. ... Get the Brown Butter Apple Blondies recipe. PHOTO: JOSEPH DE LEO; FOOD ...
An early candy apple recipe from a 1923 book on children's parties. The recipe uses a brown sugar caramel glaze. Hunter's Candy in Moscow, Idaho began selling caramel apples in 1936. Hard-coated candy apples had been around since the late 19th century, [3] but Hunter's Candy created a new treat by coating the apples with their caramel. During ...
This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.