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Ambuyat is a dish derived from the interior trunk of the sago palm. It is a starchy, bland substance similar to tapioca starch. Ambuyat is the national dish of Brunei [ 1 ] [ 2 ] and a local specialty in the Malaysian states of Sarawak , Sabah , and the federal territory of Labuan , where it is sometimes known as linut .
Ambuyat, the national dish of Brunei. Bruneian cuisine concerns the cuisine of Brunei. It is similar to, and heavily influenced by the cuisine of neighbouring Malaysia, Singapore, [1] and Indonesia, with additional influences from India, China, Thailand, and Japan. As is common in the region, fish and rice are staple foods, though beef is ...
The Bible in the Lun Bawang language (Ethnologue: lnd) known as the Bala Luk Do' was first translated and published in 1982 by the Bible Society of Singapore, Malaysia and Brunei. It was the first whole book published in the language of the Lun Bawang people who reside in the interior border region between Sabah , Sarawak , and Kalimantan .
By 1725, Brunei had many of its supply routes to the Sultanate of Sulu. In 1888, Sultan Hashim Jalilul Alam Aqamaddin appealed to the British to stop further encroachment. In the same year, the British signed a "Treaty of Protection" and made Brunei a British protectorate, which lasted until 1984, when Brunei gained independence.
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The Sultanate of Brunei (Jawi: كسلطانن بروني) or simply Brunei (/ b r uː ˈ n aɪ / broo-NY), also known as the Bruneian Empire, was a Malay sultanate centered around Brunei on the northern coast of Borneo in Southeast Asia.
Residents of Tutong during a performance in 2023.. The culture of Brunei is strongly influenced by Malay culture and Islam.The culture is also influenced by the demographic makeup of the country: more than two-thirds of the population are Malay, and the remainder consists of Chinese, Indians and indigenous groups such as Muruts, Bisaya Brunei, Brunei Dusun and Kedayans. [1]
Bolkiah ibni Sulaiman [3] (Jawi: بلقية ابن سليمان ; died 17 July 1524) [1] or commonly known as Nakhoda Ragam (Jawi: ناخودا راڬم ), was the sultan of Brunei from 1485 until his death in 1524, he ascended the throne upon the abdication of his father, Sultan Sulaiman. [4]