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The dark (far) side of the Moon receives about the same amount of light from the Sun as the near side. It is called "dark" not because it never receives light but because it had never been seen until humans sent spacecraft around the Moon, since the same side of the Moon always faces the Earth due to tidal locking. [8]
Critics charge that GMO conspiracy theories are largely promulgated by those opposing the production and sale of GMOs, and instances of unsubstantiated conspiracy theories have lately occurred in the context of public health issues that are mostly unrelated to GMOs, including the 2015–16 Zika virus outbreak and concerns over food safety at ...
An event-specific detection searches for the presence of a DNA sequence unique to a certain GMO, usually the junction between the transgene and the organism's original DNA. This approach is ideal to precisely identify a GMO, yet highly similar GMOs will pass completely unnoticed. Event-specific detection is PCR-based.
PCB warning label on a power transformer known to contain PCBs. Polychlorinated biphenyls (PCBs) are organochlorine compounds with the formula C 12 H 10−x Cl x; they were once widely used in the manufacture of carbonless copy paper, as heat transfer fluids, and as dielectric and coolant fluids for electrical equipment. [2]
Oil pulling – is a folk remedy where oil is "swished" or "held" in the mouth for up to 20 minutes with the goal of improving oral as well as systemic health. It is said that this technique "pulls out" toxins from the body and is claimed to be able to treat a plethora of conditions from migraines to diabetes .
For most homeowners in cool, northern climes, a rich green lawn of Kentucky bluegrass, manicured to golf course-like specifications, is the standard against which success or failure is measured.
The first genetically modified animal to be commercialised was the GloFish, a Zebra fish with a fluorescent gene added that allows it to glow in the dark under ultraviolet light. [31] It was released to the US market in 2003. [32] The first genetically modified animal to be approved for food use was AquAdvantage salmon in 2015. [33]
The key areas of controversy related to genetically modified food (GM food or GMO food) are whether such food should be labeled, the role of government regulators, the objectivity of scientific research and publication, the effect of genetically modified crops on health and the environment, the effect on pesticide resistance, the impact of such ...