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  2. Energy consumption - Wikipedia

    en.wikipedia.org/wiki/Energy_consumption

    Energy consumption in the body is a product of the basal metabolic rate and the physical activity level. The physical activity level are defined for a non- pregnant , non- lactating adult as that person's total energy expenditure (TEE) in a 24-hour period, divided by his or her basal metabolic rate (BMR): [ 2 ]

  3. Ecological efficiency - Wikipedia

    en.wikipedia.org/wiki/Ecological_efficiency

    The rest of the energy input into cultivating feed is respired or egested by the livestock and unable to be used by humans. Out of a total of 28,400 terawatt-hours (96.8 × 10 ^ 15 BTU ) of energy used in the US in 1999, 10.5% was used in food production, [ 3 ] with the percentage accounting for food from both producer and primary consumer ...

  4. Lipid metabolism - Wikipedia

    en.wikipedia.org/wiki/Lipid_metabolism

    Lipid metabolism is often considered the digestion and absorption process of dietary fat; however, there are two sources of fats that organisms can use to obtain energy: from consumed dietary fats and from stored fat. [5] Vertebrates (including humans) use both sources of fat to produce energy for organs such as the heart to function. [6]

  5. Primary nutritional groups - Wikipedia

    en.wikipedia.org/wiki/Primary_nutritional_groups

    Organotrophs use organic compounds as electron/hydrogen donors. Lithotrophs use inorganic compounds as electron/hydrogen donors.. The electrons or hydrogen atoms from reducing equivalents (electron donors) are needed by both phototrophs and chemotrophs in reduction-oxidation reactions that transfer energy in the anabolic processes of ATP synthesis (in heterotrophs) or biosynthesis (in autotrophs).

  6. Bioenergetics - Wikipedia

    en.wikipedia.org/wiki/Bioenergetics

    Bioenergetics is a field in biochemistry and cell biology that concerns energy flow through living systems. [1] This is an active area of biological research that includes the study of the transformation of energy in living organisms and the study of thousands of different cellular processes such as cellular respiration and the many other metabolic and enzymatic processes that lead to ...

  7. Energy homeostasis - Wikipedia

    en.wikipedia.org/wiki/Energy_homeostasis

    Energy intake is measured by the amount of calories consumed from food and fluids. [1] Energy intake is modulated by hunger, which is primarily regulated by the hypothalamus, [1] and choice, which is determined by the sets of brain structures that are responsible for stimulus control (i.e., operant conditioning and classical conditioning) and cognitive control of eating behavior.

  8. World energy supply and consumption - Wikipedia

    en.wikipedia.org/wiki/World_energy_supply_and...

    The total energy supply chain, from production to final consumption, involves many activities that cause a loss of useful energy. [3] As of 2022, energy consumption is still about 80% from fossil fuels. [4] The Gulf States and Russia are major energy exporters. Their customers include for example the European Union and China, who are not ...

  9. Earth's energy budget - Wikipedia

    en.wikipedia.org/wiki/Earth's_energy_budget

    Earth's energy budget (or Earth's energy balance) is the balance between the energy that Earth receives from the Sun and the energy the Earth loses back into outer space. Smaller energy sources, such as Earth's internal heat, are taken into consideration, but make a tiny contribution compared to solar energy.