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Place the potatoes in a pot of cold salted water. Bring to a boil and cook until almost soft, 10 to 12 minutes. Place the butter evenly across the bottom of a 9 x 13-inch casserole dish.
The recipe recommends either russet or Yukon gold potatoes, but I opted for gold potatoes. You can find the full Half Baked Harvest recipe and ingredient list here.. After thinly slicing up a ...
Cheesy Scalloped Potato & Ham Stacks. ... Bacon-wrapped scallops are one of those dishes that wow guests but secretly are so easy to make (only 5 ingredients!). For best results, ...
russet potatoes (about 5 small), unpeeled, sliced into 1/8"-thick rounds. 6 oz. sliced deli ham, cut into 2" squares. 1 c. shredded orange or yellow cheddar. Chopped fresh parsley, for serving ...
The potato was first domesticated by the Andean civilizations in the region of modern-day southern Peru and extreme northwestern Bolivia [2] between 8000 and 5000 BCE. [3] It has since spread around the world and has become a staple crop in many countries. The following is a list of dishes that use potato as a main ingredient.
Ingredients. Salted butter, for the baking dish. 3 c. whole milk. 1 1/2 c. heavy cream. 4 lb. Yukon Gold potatoes (about 7 medium), peeled and sliced into 1/8-inch thick rounds. 1 tbsp. fresh thyme. 3
Prepared funeral potatoes with a cornflake topping. The dish is similar to potatoes gratin or au gratin potatoes. [7]The dish usually consists of hash browns or cubed potatoes, cheese (cheddar or Parmesan), onions, cream soup (chicken, mushroom, or celery) or a cream sauce, sour cream, and a topping of butter with corn flakes or crushed crackers or potato chips.
Get the recipe: Vegan Scalloped Potatoes. fab Everyday. Whether your guests are vegan, gluten-free, both, or neither, this stuffing will please the whole crowd! ... Containing only 5 ingredients ...