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The Duke of Parma and Piacenza (Italian: duca di Parma e Piacenza) was the ruler of the Duchy of Parma and Piacenza, a historical state of Northern Italy. It was created by Pope Paul III (Alessandro Farnese) for his son Pier Luigi Farnese . [ 1 ]
Alexander Farnese (Italian: Alessandro Farnese, Spanish: Alejandro Farnesio; 27 August 1545 – 3 December 1592) was an Italian noble and condottiero, who was Duke of Parma, Piacenza and Castro from 1586 to 1592, as well as Governor of the Spanish Netherlands from 1578 to 1592.
The House of Farnese (/ f ɑːr ˈ n eɪ z i,-z eɪ /, also US: /-eɪ s i /, [1] [2] Italian: [farˈneːze,-eːse]) was an influential family in Renaissance Italy.The titles of Duke of Parma and Piacenza, Duke of Latera and Duke of Castro were held by various members of the family.
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
Robert I (Italian: Roberto Carlo Luigi Maria) (French: Robert Charles Louis Marie); 9 July 1848 – 16 November 1907) was the last sovereign Duke of Parma and Piacenza from 1854 until 1859, when the duchy was annexed to Sardinia-Piedmont during the Risorgimento.
The Ducal Palace of Parma (Italian: Palazzo Ducale di Parma) was a neoclassical palace in Parma, Italy. It was located on the west side of the Piazzale della Pace. Between its construction and 1859, it was the residence of the Dukes of Parma. After 1859, it became the prefecture.
Pages in category "Dukes of Parma" The following 5 pages are in this category, out of 5 total. This list may not reflect recent changes. ...
In 2010, Boccuzzi opened his restaurant, DANTE, in Tremont, Cleveland, which offers Modern American Cuisine. The following year, he opened Ginko, a sushi restaurant located beneath DANTE. [ 2 ] In 2012, Boccuzzi opened D.C. Pasta Co., an Italian trattoria in Strongsville, Ohio, and a second restaurant under his name, DBA (Dante Boccuzzi Akron ...