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All you need to make these warm, delicious bagels is self-rising flour and low-fat plain Greek yogurt. For four bagels, use 1¼ cups of flour and 1 cup of Greek yogurt.
As a self-proclaimed bagel snob, prepackaged bagels from the supermarket just don’t cut it. And if I can’t make it to my favorite shop at just the right time, I’d rather skip breakfast ...
This recipe shared on @laus_healthy_life claims to add 10 grams of protein to each homemade bagel. It's also touted as being so easy to make, you may not ever need to buy a store-bought bagel again.
1. Brush the oil on the cut sides of the bagel halves. 2. Heat the broiler. Broil, cut-side up, for 2 minutes or until the bagel halves are toasted. Rub the garlic on the cut sides of the bagel halves. 3. Stir the tomato and basil in a small bowl. Season with the black pepper. Divide the tomato mixture between the bagel halves.
Creamy ricotta cheese keeps fresh, sweet berries in place in this quick and simple breakfast. Good, crusty whole-grain bread will make all the difference here. Blueberries, strawberries ...
Make lunch easy with these 5-ingredient lunch recipes, like kale salads and brie grilled cheese sandwiches, for a simple but satisfying meal. ... View Recipe. Everything Bagel Avocado Toast ...
Water-bathe the Bagels: Into the gently simmering water prepared earlier, slip one bagel at a time {use a large skimmer, and gently lower them into the water}. Simmer only 2 or 3 bagels at a time ...
Between meat, cheese, veggies, spreads and sprouts, the limit on bagel sandwich recipe ideas is does not exist, but here are 24 bagel sandwich recipes to inspire your next sammie.
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