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Clearcutting, clearfelling or clearcut logging is a forestry/logging practice in which most or all trees in an area are uniformly cut down. Along with shelterwood and seed tree harvests , it is used by foresters to create certain types of forest ecosystems and to promote select species [ 1 ] that require an abundance of sunlight or grow in ...
The E-agriculture in Action series of publications, by FAO-ITU, that provides guidance on emerging technologies and how it could be used to address some of the challenges in agriculture through documenting case studies. E-agriculture in Action: Big Data for Agriculture [22] E-agriculture in Action: Blockchain for Agriculture [23]
Education-health-social services were affected by secondary impacts. Total job impacts were felt in the trade-transportation and agriculture-resources sectors. So while the data affirms that farmers' markets have a positive effect on the local economy of West Virginia the opportunity costs reduces its positive impact significantly. [20]
Slash-and-burn agriculture is a farming method that involves the cutting and burning of plants in a forest or woodland to create a field called a swidden. The method begins by cutting down the trees and woody plants in an area. The downed vegetation, or "slash", is then left to dry, usually right before the rainiest part of the year.
Thinning from below – this low thinning can be split into 4 Grades: A Grade is a very light thinning, that removes all overtopped trees Kraft crown class 4 and 5. B Grade is a very light thinning that removes overtopped trees and intermediates which are Kraft Crown class 4,5 and some 3s, C Grade and D Grade are a moderate and heavy thinning respectively removing anything that will not lead ...
Selection cutting in California, May 1972 The results of selective cutting of Ponderosa Pine. Selection cutting, also known as selection system, is the silvicultural practice of harvesting trees in a way that moves a forest stand towards an uneven-aged or all-aged condition, or 'structure'.
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In 2014, the largest review yet concluded that GM crops' effects on farming were positive. The meta-analysis considered all published English-language examinations of the agronomic and economic impacts between 1995 and March 2014 for three major GM crops: soybean, maize, and cotton. The study found that herbicide-tolerant crops have lower ...