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Extracellular fluid. The distribution of the total body water in mammals between the intracellular compartment and the extracellular compartment, which is, in turn, subdivided into interstitial fluid and smaller components, such as the blood plasma, the cerebrospinal fluid and lymph. In cell biology, extracellular fluid (ECF) denotes all body ...
The human body has evolved to balance salt intake with need through means such as the renin–angiotensin system.In humans, salt has important biological functions. Relevant to risk of cardiovascular disease, salt is highly involved with the maintenance of body fluid volume, including osmotic balance in the blood, extracellular and intracellular fluids, and resting membrane pot
hypocalcemia. Electrolyte imbalance, or water-electrolyte imbalance, is an abnormality in the concentration of electrolytes in the body. Electrolytes play a vital role in maintaining homeostasis in the body. They help to regulate heart and neurological function, fluid balance, oxygen delivery, acid–base balance and much more.
Electrolyte. An electrolyte is a substance that conducts electricity through the movement of ions, but not through the movement of electrons. [1][2][3] This includes most soluble salts, acids, and bases, dissolved in a polar solvent like water. Upon dissolving, the substance separates into cations and anions, which disperse uniformly throughout ...
The cerebrospinal fluid circulates in the subarachnoid space around the brain and spinal cord, and in the ventricles of the brain. Cerebrospinal fluid (CSF) is a clear, colorless body fluid found within the tissue that surrounds the brain and spinal cord of all vertebrates. CSF is produced by specialised ependymal cells in the choroid plexus of ...
Blood is composed of blood cells suspended in blood plasma. Plasma, which constitutes 55% of blood fluid, is mostly water (92% by volume), [2] and contains proteins, glucose, mineral ions, and hormones. The blood cells are mainly red blood cells (erythrocytes), white blood cells (leukocytes), and (in mammals) platelets (thrombocytes). [3]
Apricots. “ Apricots are a source of potassium, and dried apricots have more potassium,” says Parris. “When foods are dried, the volume is smaller, and the nutrients are more concentrated ...
The opposite state is called hyperkalemia that means high level of potassium in the blood serum. [1] The speed at which potassium should be replaced depends on whether or not there are symptoms or abnormalities on an electrocardiogram. [1] Potassium levels that are only slightly below the normal range can be managed with changes in the diet. [3]