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  2. Citrullus - Wikipedia

    en.wikipedia.org/wiki/Citrullus

    Citrullus consists of the following species and subspecies: [2] [3]. Citrullus amarus Schrad. – citron melon; Citrullus colocynthis Schrad. – colocynth; Citrullus ecirrhosus Cogn. – tendril-less melon

  3. Watermelon - Wikipedia

    en.wikipedia.org/wiki/Watermelon

    [53] [54] Watermelon juice can be blended with other fruit juices or made into wine. [55] The seeds have a nutty flavor and can be dried and roasted, or ground into flour. [9] Watermelon rinds may be eaten, but their unappealing flavor may be overcome by pickling, [48] sometimes eaten as a vegetable, stir-fried or stewed. [9] [56]

  4. Watermelon Crawl - Wikipedia

    en.wikipedia.org/wiki/Watermelon_Crawl

    Watermelon Crawl is a song written by Buddy Brock and Zack Turner, and recorded by American country music artist Tracy Byrd. It was released in July 1994, as the second single from his album No Ordinary Man. [2] The song peaked at number 4 on the country charts in the United States and number 8 in Canada.

  5. 10 Fun Facts for National Watermelon Day—Plus, the Watermelon ...

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    On August 3, 2024, grab a sweet slice and celebrate!

  6. Why You Should Always Eat Watermelon Rinds and Seeds - AOL

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    Rinds are lower in sugar and higher in fiber than the flesh of a watermelon, Meyer-Jax says, “When eaten with the rest of the melon, it helps slow down sugar absorption in the gut and mellows ...

  7. How To Make Watermelon Rind Pickles, Summer's Most ... - AOL

    www.aol.com/lifestyle/youre-not-eating...

    Stop tossing those valuable rinds in the garbage. For premium support please call: 800-290-4726 more ways to reach us

  8. List of melon dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_melon_dishes

    Watermelon rind preserves – made by boiling chunks of watermelon rind with sugar and other ingredients; Watermelon seed oil – extracted by pressing from the seeds of watermelon; Watermelon steak – steak-shaped pieces of watermelon, often prepared by grilling; Xi gua lao – watermelon jelly, a traditional dish of Beijing cuisine

  9. Citrulline - Wikipedia

    en.wikipedia.org/wiki/Citrulline

    The organic compound citrulline is an α-amino acid. [2] Its name is derived from citrullus, the Latin word for watermelon.Although named and described by gastroenterologists since the late 19th century, it was first isolated from watermelon in 1914 by Japanese researchers Yatarō Koga (古賀彌太郎) and Ryō Ōtake (大嶽了) [3] [4] and further codified by Mitsunori Wada of Tokyo ...