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  2. Phytoestrogen - Wikipedia

    en.wikipedia.org/wiki/Phytoestrogen

    Plants used that have been shown to contain phytoestrogens include Pueraria mirifica [55] and its close relative kudzu, [56] Angelica, [57] fennel, [28] and anise. In a rigorous study, the use of one such source of phytoestrogen, red clover , has been shown to be safe, but ineffective in relieving menopausal symptoms [ 58 ] ( black cohosh is ...

  3. List of phytochemicals in food - Wikipedia

    en.wikipedia.org/wiki/List_of_phytochemicals_in_food

    Isoflavones (phytoestrogens) use the 3-phenylchromen-4-one skeleton (with no hydroxyl group substitution on carbon at position 2). Daidzein (formononetin) soy, alfalfa sprouts, red clover, chickpeas, peanuts, kudzu, other legumes. Genistein (biochanin A) soy, alfalfa sprouts, red clover, chickpeas, peanuts, other legumes. Glycitein soy. Isoflavanes

  4. Isoflavone - Wikipedia

    en.wikipedia.org/wiki/Isoflavone

    Although isoflavones and closely-related phytoestrogens are sold as dietary supplements, there is little scientific evidence for either the safety of long-term supplementation or of health benefits from these compounds. [1] Some studies indicate that isoflavone supplementation may help lower the risk of hormone-related cancers. [1] [4]

  5. Isoflavonoid - Wikipedia

    en.wikipedia.org/wiki/Isoflavonoid

    Isoflavonoids and their derivatives are sometimes referred to as phytoestrogens, as many isoflavonoid compounds have biological effects via the estrogen receptor. Medically, isoflavonoids and related compounds have been used in many dietary supplements but the medical and scientific community [ who? ] is generally skeptical of their use.

  6. Lignan - Wikipedia

    en.wikipedia.org/wiki/Lignan

    Flax seeds and sesame seeds contain high levels of lignans. [1] [8] The principal lignan precursor found in flaxseeds is secoisolariciresinol diglucoside.[1] [8] Other foods containing lignans include cereals (rye, wheat, oat and barley), soybeans, tofu, cruciferous vegetables, such as broccoli and cabbage, and some fruits, particularly apricots and strawberries. [1]

  7. Phytosteroid - Wikipedia

    en.wikipedia.org/wiki/Phytosteroid

    In 1938–1940, American chemist Russell Earl Marker developed the process known as Marker degradation, which converts diosgenin from Mexican Dioscorea yams into 16-dehydropregnenolone acetate, which has a four-ring structure and can be used to synthesize commonly used steroid hormones.

  8. Coumestrol - Wikipedia

    en.wikipedia.org/wiki/Coumestrol

    The results of various studies regarding the use of phytoestrogens in treating breast cancer have been somewhat contradictory and ambiguous, and as a result, researchers cannot clearly define phytoestrogens like coumestrol as being chemoprotective agents or potentially having negative effects, such as inducing further growth of existing breast ...

  9. Cullen corylifolium - Wikipedia

    en.wikipedia.org/wiki/Cullen_corylifolium

    Cullen corylifolium, or bu gu zhi 补骨脂 in traditional Chinese medicine, [4] is an herb used as a therapy for several disorders, such as treatment of lichen planus by psoralen extract combined with sunlight exposure.