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Local Tide is a seafood restaurant operating from Fremont's Cedar Speedster Building on North 36th Street. [3] The menu includes sandwiches with crab , salmon , rockfish , fried fish, beef and pork, and vegetables.
Sea Wolf (also known as Sea Wolf Bakers and Sea Wolf Bakery) [1] [2] is a bakery in Seattle's Fremont neighborhood, in the U.S. state of Washington. [3] Jesse and Kit Schumann are co-owners; [4] [5] the brothers founded the business in 2014. [6] The menu includes breads, pizza, [7] cinnamon rolls, [8] cookies, croissants, [9] and other pastries.
Kamonegi is a Japanese [1] restaurant in Seattle's Fremont neighborhood, in the U.S. state of Washington. [2] The menu includes soba bowls and tempura. Kamonegi was the Seattle Metropolitan 's 2018 Restaurant of the Year. [3] Jessica Voelker and Stefan Milne included the business in Conde Nast Traveler 's 2021 list of Seattle's 21 best ...
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Chelsea Lin included Ooink in Seattle Magazine's 2018 list of the city's five best new ramen restaurants. [6] Jacob Uitti included the business in Seattle Weekly ' s 2018 list of "The 9 Best Soups for Surviving Winter in Seattle". [7] Seattle Metropolitan included Ooink in a 2022 list of the city's 100 best restaurants. [8]
In 2021, Jessica Voelker and Stefan Milne included the business in Conde Nast Traveler 's list of Seattle's 21 best restaurants. [6] Additionally, Olivia Hall included Meesha in Time Out Seattle 's overview of the city's 21 best restaurants. [7] In 2022 the Seattle Metropolitan included the business in an overview of the city's 100 best ...
Big Mario's Pizza is a restaurant chain with locations in Capitol Hill, Fremont, and Lower Queen Anne.The business serves New York–style pizza [1] [2] by the slice and whole pie, [3] with combinations such as macaroni and cheese and potato and pesto, as well as Sicilian pizza. [4]
The first Paseo was opened in Fremont in 1994 by Lorenzo Lorenzo, a Cuban-born chef. [1] [2] The early menu included $6–$7.50 dinner plates as well as sandwiches with chicken, pork, and prawn that cost up to $5.50. [2] A second location, in a pink building facing Shilshole Bay in western Ballard, opened in August 2008.
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