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  2. 17 Easy Winter Casseroles for Better Blood Sugar

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    Teriyaki Chicken Skillet Casserole with Broccoli. ... This chicken and rice casserole packs in the protein plus offers plenty of fiber from brown rice and broccoli for a well-rounded meal in one ...

  3. 19 Comforting Casseroles for Spring

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    Lean ground beef pairs with broccoli and brown rice to create a hearty, fiber-packed base combined with a creamy sauce. ... Teriyaki Chicken Skillet Casserole with Broccoli. Photographer: Brie ...

  4. Our Top 19 Most Saved Casseroles

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    Chicken and broccoli soak up the savory and flavorful teriyaki sauce. If you’re short on leftovers, a rotisserie chicken paired with a package of microwaveable brown rice is a good substitute ...

  5. Ree's Broccoli Chicken Casserole Is Everything You Want in a Meal

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    Spread half of the rice evenly over the bottom of the prepared baking dish and cover with half of the broccoli-chicken mixture. Repeat the layers once. Top the casserole evenly with the remaining ...

  6. 20 Skillet Dinners You’ll Want to Make This Winter - AOL

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    The combo of lean ground beef, peppers and brown rice packs a nutritional punch that will leave you full and satisfied. View Recipe Teriyaki Chicken Skillet Casserole with Broccoli

  7. 40 Comforting Meals Perfect For Your Next Meal Train - AOL

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    Chicken & Coconut Rice Casserole. ... We love stir-frying for countless cheap and easy dinners, but especially in this recipe that combines ground beef with broccoli, carrots, and teriyaki sauce.

  8. Teriyaki - Wikipedia

    en.wikipedia.org/wiki/Teriyaki

    A teriyaki burger. A teriyaki burger (テリヤキバーガー) is a variety of hamburger either topped with teriyaki sauce or with the sauce worked into the ground meat patty. According to George Motz, the dish has its roots in Japan. [7] Teriyaki stir-fry refers to stir frying meat or vegetables and tossing them in teriyaki sauce. Vegetarian ...

  9. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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    The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.

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